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This is a featured job
Featured

Head Chef,

at The Proseshionals

This is a Full time job

Perth WA
$90,000 – $130,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Work alongside Michelin-starred Chef Masahiko Yomoda
  • Make your mark with a brand new restaurant
  • Be a key part of a thriving and expaning young hospitality group
Head Chef Opportunity at Papi Katsu, Lead the forefront of Japanese cuisine with guidance from Michelin-starred Chef Masahiko Yomoda. Apply now!
This is a featured job
Featured

Guest Services Manager

at Supernormal

This is a Full time job

Brisbane QLD
subClassification: Front Office & Guest Services
Front Office & Guest Services
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Work for one of Australia’s most experienced operators.
  • Play a pivotal role in the day-to-day running of the restaurant.
  • Sell and curate events on behalf of an engaged and excited customer pool.
Drive revenue through diligent guest relations and strong event sales for one of Melbourne’s most-beloved restaurants.
Listed twenty two days ago

Assistant Venue Manager - GENZO, New Modern Japanese Restaurant

at Etymon Projects

This is a Full time job

North Sydney, Sydney NSW
Competitive Salary & Tip Package
subClassification: Management
Management
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Be part of the leadership team for the venue and AURA, the hospitality precinct
  • Next to the new Victoria Cross metro station set to activate North Sydney
  • Long-term career development opportunities with Etymon Projects
Join us at GENZO, an exciting new modern Japanese Restaurant from Etymon Projects, opening June 2024
22d ago
Listed sixteen hours ago

Chef de Partie

at Winning Group

This is a Casual/Vacation job

Waterloo, Sydney NSW
$30 - $40
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Supportive team culture and healthy work-life balance
  • In-house training and opportunities to support your career progression
  • Generous employee discounts and benefits
Setting up workstations and operating kitchen equipment.Following recipes and set menus.Monitoring quality of dishes at all stages of preparation and
16h ago
Listed one day ago

Restaurant Manager

at Bay Street Japanese

This is a Full time job

Double Bay, Sydney NSW
$80,000 – $90,000 per year
subClassification: Management
Management
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Competitive salary, great tips and team culture
  • Exciting and dynamic fast paced working environment
  • Opportunity for career growth within an expanding group!
Tanuki is on the search for a passionate and experienced Restaurant Manager to join our team!
1d ago
Listed one day ago

Head Chefs

at Sushi Musa

This is a Full time job

Sydney NSW
$70,000 – $80,000 base annual salary
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Amazing Company Culture
Sushi Musa are going through an exciting transitional phase and we are looking for Chefs and Cooks in NSW!!
1d ago
Listed twelve days ago

Sous Chef | Sushi e

at Merivale

This is a Full time job

Sydney NSW
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Premium Japanese restaurant with sushi bar using the highest quality seafood
  • Join a stable team that is focused on consistency and execution
  • Enjoy a variety of discounts across the group for you & your friends
Build your career with a leading hospitality company!
12d ago
Listed ten hours ago

Sous Chef - GENZO

at Etymon Projects

This is a Full time job

North Sydney, Sydney NSW
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Be part of the culinary leadership team at AURA, North Sydney newest dining hub
  • Put your mark on a new venue, exercise your passion for Californian cuisine
  • Work with Etymon Projects, a growing group leaving its mark on Sydney dining
Join us at GENZO, a contemporary Japanese restaurant specialising in Kushiyaki, sake and vibes.
10h ago
Listed twenty days ago

Chef de Partie - Nobu Crown Sydney

at Crown Resorts Limited

This is a Full time job

Barangaroo, Sydney NSW
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Genuine career development and progression opportunities with supportive leaders
  • Access generous discounts across all Crown venues + discounted parking rates
  • Enjoy complimentary meals on shift at our purpose-built staff restaurant
Nobu Matsuhisa’s acclaimed Japanese Peruvian restaurant, Nobu is the jewel amongst the restaurants of Crown Sydney.
20d ago
Listed twenty six days ago

Head Chef,

at The Proseshionals

This is a Full time job

Perth WA
$90,000 – $130,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Work alongside Michelin-starred Chef Masahiko Yomoda
  • Make your mark with a brand new restaurant
  • Be a key part of a thriving and expaning young hospitality group
Head Chef Opportunity at Papi Katsu, Lead the forefront of Japanese cuisine with guidance from Michelin-starred Chef Masahiko Yomoda. Apply now!
26d ago
Listed twenty six days ago

Chef positions - All Levels

at The Proseshionals

This is a Full time job

Perth WA
$70,000 – $100,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Work under Michelin-starred Chef Masahiko Yomoda
  • Brand new venue, oppertunity to make your mark
Ever wanted to work with a michiclen star chef? Join Papi Katsu's culinary team! Hone your skills in modern Japanese cuisine Apply now!
26d ago
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