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Chef de Partie

at Old Palm Liquor

This is a Full time job

Brunswick East, Melbourne VIC
$65,000 – $70,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Opportunity to contribute creatively to a truly seasonal weekly changing menu.
  • Great balance between work & personal life as well as great pay.
  • High level career & management training with opportunity for further promotion.
Come be a chef de partie in our experienced, passionate kitchen & contribute to menu development with opportunity for further leadership mentoring.
Listed fifteen hours ago

Bartender

at Golf square

This is a Casual/Vacation job

Sunshine North, Melbourne VIC
$30 – $35 per hour
subClassification: Bar & Beverage StaffBar & Beverage Staff
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Work life balance
  • Plenty of areas for growth
  • Chance to bring your own ideas to the business
Join an up and coming team in a new business that's making waves as an entertainment venue.
15h ago
Be an early applicant
Listed nine days ago

HEAD CHEF

at Private Advertiser

This is a Full time job

Melbourne VIC
$100,000 – $125,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Our new Brasserie seeks an accomplished Head Chef to set a high food standard in this city with fresh produce, delectable tastes & culinary creativity
9d ago
Listed twenty three hours ago

Attendant, Foyer Bars

at Arts Centre Melbourne

This is a Casual/Vacation job

Melbourne VIC
$24.99 per hour plus 25% loading + superannuation
subClassification: Bar & Beverage StaffBar & Beverage Staff
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Hourly rate of $24.99 plus 25% casual loading
  • Opportunity to work in one of Melbourne’s most iconic venues
  • Multiple casual roles available for an early July start
We're now hiring Attendants to join our Hospitality team!
23h ago
Listed twenty hours ago

Chief Executive Officer

at Miller Leith

This is a Full time job

Melbourne VIC
AUD 300000 - 350000 per annum
subClassification: CEOCEO
classification: CEO & General Management(CEO & General Management)
  • Rewarding role in regional community-based retail leadership
  • Lead a remote team – work from anywhere / WFH
  • Drive strategic growth and success!
Challenging and rewarding opportunity for a seasoned executive to lead a dynamic and diverse community focused organisation.
20h ago
Listed three days ago

Head Chef | Half Acre

at Food & Desire

This is a Full time job

South Melbourne, Melbourne VIC
$90,000 – $100,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Beautiful open kitchen with wood-fire facilities
  • Work with a supportive team
  • Be part of the premium Melbourne Event world
Half Acre in South Melbourne is seeking a Head Chef to compliment their current team and make it the best it can be!
3d ago
Listed twenty three hours ago

Chief Executive Officer

at Tribe (New Zealand) Limited

This is a Full time job

Melbourne VIC
Competitive remuneration (NZD)
subClassification: CEOCEO
classification: CEO & General Management(CEO & General Management)
  • As CEO, lead the strategic vision and growth journey for the company
  • Increase brand awareness for an innovative, global tech business
  • Oversee sales, marketing and business development to optimise revenue growth
High profile opportunity for an inspirational CEO to lead an innovative software group, building market share and scaling up for international growth
23h ago
Listed eighteen hours ago

Chef / Cook Childcare Service

at HAPPY SPROUTS EARLY LEARNING

This is a Full time job

Craigieburn, Melbourne VIC
$30 – $40 per hour
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Purpose built and well-resourced kitchen
  • Committed and enthusiastic professional
  • High Quality, nutritionally balanced menus
Your mission is to deliver High Quality, nutritionally balanced menus which appeal to children in your purpose built and well-resourced kitchen.
18h ago
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