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This is a featured job

This is a Full time job

$73,300 – $75,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Future opportunity for those seeking development as the group continues to grow
  • work alongside a dedicated and loyal team
Waterloo Cup Hotel are on the hunt for a Chef to join our new food offering and hit the ground running.
This is a featured job

This is a Full time job

$85,000 - $89,999
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Opportunity to contribute creatively to a truly seasonal weekly changing menu.
  • Great balance between work & personal life as well as great pay.
  • High level career & management training with opportunity for further promotion.
Come be a sous chef in our experienced, passionate kitchen & contribute to menu & team development with opportunity for further leadership mentoring.
Listed eleven days ago

This is a Part time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Opportunity to work in your local community with a friendly and supportive team
  • Enjoy the benefits of salary packaging with up to $18,550 pa tax free
  • We support your wellbeing so you can better support our residents
Become a part of 2022 Australian Financial Review's Best Places to Work and access Salary Packaging benefits up to $18,550 per financial year!
11d ago
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