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Listed three days ago

HEAD CHEF

at Private Advertiser

This is a Full time job

Melbourne VIC
$100,000 – $125,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Our new Brasserie seeks an accomplished Head Chef to set a high food standard in this city with fresh produce, delectable tastes & culinary creativity
3d ago
Listed one day ago

Customer Research & Insights Analyst

at Water Corporation

This is a Full time job

Leederville, Perth WA
$112,195 per year
subClassification: Market Research & AnalysisMarket Research & Analysis
classification: Marketing & Communications(Marketing & Communications)
  • Thrive in your career as you shape WA’s water future
  • Permanent position
  • Based in Leederville with flexible working opportunities
we are looking for people who are inspired to find better solutions, so together we can shape WA’s water future.
1d ago
Listed ten hours ago

FULLTIME BREAKFAST CHEF

at PINA

This is a Full time job

Potts Point, Sydney NSW
$70,000 – $75,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • High salary for right candidate
  • No nights
  • Big exposure in hospitality industry
- able to hold the pan (cooking omelette, scrambled egg, - organise, clean and fast - able to work as team player - able to do multitasking
10h ago
Listed three days ago

Childcare Chef - No More Weekend Work or Late Night Shifts!

at Petit Early Learning Journey Pty Ltd

This is a Part time job

Coffs Harbour, Coffs Harbour & North Coast NSW
Above Award Rates on Offer
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • ✨ Flexible Hours | Work Life Balance - Mon to Fri - 7:00/7:30am to 2:00/2:30pm
  • ✨ Happy environment and be rewarded every day with children's smiles
  • ✨ Supportive management & welcoming team | Inspire next generation of foodies!
Are you seeking a role with more work/life balance? Stand-alone Chef role managing all aspects of kitchen, budget within a childcare environment
3d ago
Listed four days ago

Research and Insights Specialist

at Experience Gold Coast

This is a Full time job

Broadbeach, Gold Coast QLD
subClassification: Market Research & AnalysisMarket Research & Analysis
classification: Marketing & Communications(Marketing & Communications)
  • Be a part of shaping the future of the Gold Coast Visitor Economy
  • Become part of a dynamic high performing culture
  • Great office environment conveniently located next to the beach
An exceptional opportunity awaits for a passionate Research and Insights Specialist to become an integral part of our team.
4d ago
Listed three days ago

Chef

at Berkeley Vale Private Hospital Ramsay Health

This is a Part time job

Berkeley Vale, Gosford & Central Coast NSW
$29.30 per hour + super
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • No late nights or split shifts. Some early starts so you are home after lunch!
  • Join our friendly and supportive team led by a great Head Chef!
  • Staff wellness programs + Ramsay Rewards - access industry discounts & more!
Join a large, friendly and busy team in this fast-paced yet rewarding role! Provide high quality meals for patients, staff and functions
3d ago
Listed three days ago

KOTRA Research & Marketing Specialist (Trade Consultant / Permanent Full-time)

at KOTRA Melbourne

This is a Full time job

Southbank, Melbourne VIC
$60,000 – $70,000 per year
subClassification: Market Research & AnalysisMarket Research & Analysis
classification: Marketing & Communications(Marketing & Communications)
  • Unique opportunity to work with a foreign Government Agency
  • Opportunity to understand and evaluate the global market trends
  • Results oriented, positive and highly self-motivated person
Research & Marketing
3d ago
Listed one day ago

Senior Sous Chef & Sous Chef

at The Lakes Resort Hotel

This is a Full time job

Adelaide SA
$75,000 – $85,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Grow your knowledge and skills with Exec Chef Krish Dutt
  • Worklife Balance - Offering rotating roster with flexibility or optional 4 day
  • Complimentary on-site parking
Exciting Culinary Opportunities at the Lakes Resort Hotel. Are you passionate about culinary arts and seeking a thrilling new challenge?
1d ago
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