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Listed three days ago

This is a Full Time job

location: MelbourneMelbourne
area: CBD & Inner Suburbs
classification: Hospitality & TourismHospitality & Tourism
subClassification: Chefs/Cooks
  • Take advantage of a 38 hour working week.
  • Farm visits, foraging trips, onsite training and masterclasses.
  • If you don’t know something, we will teach you what we know.
Industry leading pay with a 38-hour full-time working week & overtime for every hour worked beyond that.

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