This is a featured job
Featured
This is a Full time job
$65,000 – $67,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
- 3 day working week for a full time position
- Hourly rate, good work life balance
- Working with great produce and rotating menu
Great Food, hard work, good laughs.