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Listed thirteen days ago

This is a Full time job

$70,000 – $80,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Career progression & growth
  • Award-winning restaurant & amazing food
  • Work life balance
Big busy venue with something for everyone! Work with different cuisines & great produce. Learn from some of the industries best.

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  • Industry recognised providers
  • Experts in career related education
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