Barossa Fine Foods

Barossa Fine Foods

2.5
2.5 out of 5
Working at Barossa Fine Foods
Ratings by 12 Barossa Fine Foods employees

2.5

2.5 out of 5
12 ratings in total
5
2
2
4
2
2
3
2
2
2
0
0
1
6
6

66%
66% rate salary as high or average
41%
41% employees recommend this employer to friends
Your trust is our main concern so these ratings for Barossa Fine Foods are shared 'as is' from employees in line with our community guidelines

Employee reviews

5 out of 55.0
2 years ago

Graphic Designer

Feb 2020

Graphic Designer

Adelaide SA, Australia
1 to 2 years in the role, current employee

A great opportunity to grow both professionally and personally.

The good things

A very social environment, felt comfortable working within the team. A variety of different projects that helped expand my skill set. Hands on with involvement through all stages of the creative process. Opportunities to work and collaborate with others in the industry.
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The challenges

Time management and organisation is essential.
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2 persons found this helpful
1 out of 51.0
last year

Dispatcher

Sep 2020

Dispatcher

South Australia, Australia
3 to 4 years in the role,

Inspiration to do better

The good things

Money is only just better than nothing Made some friends Easy work
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The challenges

Soft management Money's minimal The co-workers Non rewarding dead end job Family business Manager failing to provide a reference for almost 3 years work
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1 person found this helpful
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Company overview

Barossa Fine Foods sources raw materials from some of the best farmers in South Australia & regional Australia. The company has good relationships directly with the farmers it buys from and looks to provide the best the state has to offer. Our pigs are not grown in cages and instead are allowed to grow in large sheds with temperature control, ample straw and room for furrowing. Were possible we also source free range and organic products. Source: This is an extract from the company's own website.
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