Job Description

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Italian Pasta Chef

Advertiser: Tipica Pty LtdMore jobs from this company

Job Information

Job Listing Date
11 Aug 2018
Sydney, CBD, Inner West & Eastern Suburbs
Work Type
Full Time
Hospitality & Tourism, Chefs/Cooks

About the role

Prepare daily fresh pasta
Daily prep for pasta and pizza
Demonstrate techniques to cook and advises them on cooking procedures.
Prepare and cook food 
Explain and enforces hygiene regulations
Help the team to achieve daily goals
Ensure timely production of meals to a good standard, compliance with OH&S

What you would be doing

The main things that you would be doing include:

  • Food preparation and cooking, plating, presentation, keep the kitchen clean 
  • Maintaining and ordering stocks and supplies
  • Menu planning

Who we’re looking for

We’re looking for candidates with the following attributes:

  • Able to work a flexible schedule including days, evenings, weekends and public holidays
  • Experience in the role
  • Creative, and passionate about food and providing high standards of food service
  • Positive attitude and ability to thrive under pressure

About the company

Dynamic business growing in the high quality food and service based on Traditional and Authentic Italian Cuisine

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