Job Description

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Qualified Chef

Advertiser: Waterloo Station HotelMore jobs from this company

Job Information

Job Listing Date
22 Oct 2018
Location
Adelaide
Work Type
Part Time
Classification
Hospitality & Tourism, Chefs/Cooks

Qualified Chef

Waterloo Station Hotel is part of Spirit Hotels.  We operate over 70 hotels in Queensland with small portfolios in Western Australia, South Australia and New South Wales.  Our pubs feature some of the best bars, restaurants, fast casual dining options and gaming rooms across Australia and our core purpose is to operate 'Great Pubs Locals Love'.

What do I need to have?

We are on the lookout for a team player who is willing to work with both the front of house and kitchen team to deliver top quality food in our hotel. We challenge traditional pecking orders as we seek chefs who inspire, collaborate and contribute to an open, honest and comfortable workplace. 

You will be:

  • Trade qualified:  Certificate 3 in Commercial Cookery or equivalent.
  • Passionate about food and creating exceptional dining experiences.
  • A part of our tight knit team in an exciting, fast moving environment.
  • Flexible as you will work rostered shifts including nights and weekends.
  • Ensuring the highest standards of cleanliness, safety, compliance and cash handling procedures.

What's in it for me?

In return for your hard work we offer a competitive remuneration package and a broad range of Coles/Wesfarmers team member benefits including dining, entertainment, insurance, travel, retail and much, much more!  In addition we offer training, development and career pathways.

The opportunities are endless within Spirit Hotels.  We are passionate about what we do and we truly value our people.  Start a conversation with us today – apply now to register your interest.

Spirit Hotels aim to ensure our team represents the community we service, embracing the richness of Australia's diverse population.

Waterloo Station Hotel is part of Spirit Hotels.  We operate over 70 hotels in Queensland with small portfolios in Western Australia, South Australia and New South Wales.  Our pubs feature some of the best bars, restaurants, fast casual dining options and gaming rooms across Australia and our core purpose is to operate 'Great Pubs Locals Love'.

What do I need to have?

We are on the lookout for a team player who is willing to work with both the front of house and kitchen team to deliver top quality food in our hotel. We challenge traditional pecking orders as we seek chefs who inspire, collaborate and contribute to an open, honest and comfortable workplace. 

You will be:

  • Trade qualified:  Certificate 3 in Commercial Cookery or equivalent.
  • Passionate about food and creating exceptional dining experiences.
  • A part of our tight knit team in an exciting, fast moving environment.
  • Flexible as you will work rostered shifts including nights and weekends.
  • Ensuring the highest standards of cleanliness, safety, compliance and cash handling procedures.

What's in it for me?

In return for your hard work we offer a competitive remuneration package and a broad range of Coles/Wesfarmers team member benefits including dining, entertainment, insurance, travel, retail and much, much more!  In addition we offer training, development and career pathways.

The opportunities are endless within Spirit Hotels.  We are passionate about what we do and we truly value our people.  Start a conversation with us today – apply now to register your interest.

Spirit Hotels aim to ensure our team represents the community we service, embracing the richness of Australia's diverse population.

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