Job Description

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2nd Chef, Boarding School

Advertiser: Catering IndustriesMore jobs from this company

Job Information

Job Listing Date
19 Jun 2020
Location
Sydney, CBD, Inner West & Eastern Suburbs
Work Type
Part Time
Classification
Hospitality & Tourism, Chefs/Cooks

2nd Chef, Boarding School

Catering Industries Pty Ltd is a leading provider of contracted hospitality services (catering, cleaning and laundry) to Australia's health and aged care, education, government, corporate and resources sector.  We currently employ over 1,300 personnel engaged in various operations nationally.
 

About the role

We are seeking an experienced 2nd Chef to join the kitchen team at our client's Boarding School facility in Sydney's Eastern Suburbs, Rose Bay. You will work alongside the Chef Manager to produce high quality, nutritious and well presented meals for boarding students.

Shift Details:
- Wednesday, Thursday & Friday: 11.00am till 18.30pm
- Saturday: 07.30am till 18.30pm
- Sunday: 08.00am till 18.30pm


​​​​​​Key attributes and responsibilities

  • 3+ years' experience in a similar role - aged care experience a huge benefit.
  • Commercial cookery background or Hospitality Industry Qualification.
  • High level of QA, WH&S, HACCP and Food Safety knowledge.
  • Previous experience in the design and implementation of nutritionally adequate and appropriate menus specific to Boarding Schools     
  • Ability to work with young adolescence with respect for students and staff members
  • Excellent client liaison skills.
  • Cleaning of kitchen, washing dishes and assisting the Catering Assistants in the main kitchen.
     

Benefits and perks
The successful applicant will be offered a competitive hourly rate plus penalty loadings as per Hospitality Award. You will also receive comprehensive training to perform your role in a satisfactory manner.

We have also just launched our new Staff Benefits program where you will have access to over 100+ retail discounts!
 

Why work with Catering Industries?
We are a family owned and operated business where people are our backbone and their passion and dedication has attributed to our substantial organic growth over the past 40 years. We emphasize a culture of service excellence, where our core values of CARE, COMMITMENT, INTEGRITY & TRUST are expected of all employees.

*The successful applicant must have their current Flu Shot and provide both a current Federal Police Check certificate and current Working with Children Check, or be willing to apply for one.*

Catering Industries Pty Ltd is a leading provider of contracted hospitality services (catering, cleaning and laundry) to Australia's health and aged care, education, government, corporate and resources sector.  We currently employ over 1,300 personnel engaged in various operations nationally.
 

About the role

We are seeking an experienced 2nd Chef to join the kitchen team at our client's Boarding School facility in Sydney's Eastern Suburbs, Rose Bay. You will work alongside the Chef Manager to produce high quality, nutritious and well presented meals for boarding students.

Shift Details:
- Wednesday, Thursday & Friday: 11.00am till 18.30pm
- Saturday: 07.30am till 18.30pm
- Sunday: 08.00am till 18.30pm


​​​​​​Key attributes and responsibilities

  • 3+ years' experience in a similar role - aged care experience a huge benefit.
  • Commercial cookery background or Hospitality Industry Qualification.
  • High level of QA, WH&S, HACCP and Food Safety knowledge.
  • Previous experience in the design and implementation of nutritionally adequate and appropriate menus specific to Boarding Schools     
  • Ability to work with young adolescence with respect for students and staff members
  • Excellent client liaison skills.
  • Cleaning of kitchen, washing dishes and assisting the Catering Assistants in the main kitchen.
     

Benefits and perks
The successful applicant will be offered a competitive hourly rate plus penalty loadings as per Hospitality Award. You will also receive comprehensive training to perform your role in a satisfactory manner.

We have also just launched our new Staff Benefits program where you will have access to over 100+ retail discounts!
 

Why work with Catering Industries?
We are a family owned and operated business where people are our backbone and their passion and dedication has attributed to our substantial organic growth over the past 40 years. We emphasize a culture of service excellence, where our core values of CARE, COMMITMENT, INTEGRITY & TRUST are expected of all employees.

*The successful applicant must have their current Flu Shot and provide both a current Federal Police Check certificate and current Working with Children Check, or be willing to apply for one.*

The application form will include these questions:
  • Which of the following statements best describes your right to work in Australia?
  • How many years' experience do you have as a chef?
  • Do you have a current Police Check (National Police Certificate) for employment?
  • Do you own or have regular access to a car?
  • How many hours are you available to work per week?

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