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This is a featured job

This is a Full time job

$90,000 – $100,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • The ability to imprint your creative flair and build a pub style menu
  • Supportive work environment where your contributions are recognized and valued
  • Accommodation provided
A fantastic opportunity to join the highly regarded Royal Hotel Sea Lake and show off your culinary skills in a small and friendly rural community!
Listed eight hours ago

This is a Part time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Great culture and rewards and recognition.
  • A warm, friendly, and flexible work environment.
  • Make a difference every day with a great team.
Help deliver outstanding catering support to our residents and join our dedicated hospitality team at our welcoming facility.
Listed twelve hours ago

This is a Full time job

$65,000 - $69,999 plus super
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • We strive to offer a great balance between work & personal life.
  • Learn how a busy kitchen operates with a weekly changing, truly seasonal menu.
  • Great Pay - including all leave, loading, penalty & overtime rates.
Come contribute as part of our tight knit kitchen, producing high quality European style food whilst keeping contemporary palates in mind.
Listed thirteen hours ago

This is a Full time job

Salary commensurate with experience
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Minimum 2 years’ experience in a large scale food preparation environment
  • Food Safety Supervisor Certificate
  • Join our respected and recognised culture known as “The Ramsay Way”
Passionate about cooking for a purpose? Join us as a Sous Chef and contribute to delivering exceptional hospital dining experiences
Listed thirteen hours ago

This is a Casual/Vacation job

$30 – $34.99 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Chef Level 4 rate: Mon-Fri $32.73, Sat $39.27, Sun $45.82 per hour
  • Easily accessible location, close to public transport
  • On the job skill development from experienced Senior Chefs
We are seeking an enthusiastic Casual Chef or Cook to join the team at The Ivory Waterside Tavern and Marina
Listed thirteen hours ago

This is a Full time job

$30 – $35 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Become a part of a warm and passionate team
  • Amazing career progression opportunities
  • Immediate start available
Join us at Bang Bang! Experience a unified team environment, dive into your creative talents and enjoy perks like discounts, career growth, and more!

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