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This is a featured job

This is a Full time job

$90,000 – $100,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • The ability to imprint your creative flair and build a pub style menu
  • Supportive work environment where your contributions are recognized and valued
  • Accommodation provided
A fantastic opportunity to join the highly regarded Royal Hotel Sea Lake and show off your culinary skills in a small and friendly rural community!
Listed one hour ago

This is a Part time job

Competitive Salary + Penalties + Super
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Gold Coast | RACV Royal Pines Resort
  • Part-time min 30 hrs week | Competitive salary + penalties
  • Discounts on RACV products & resorts
Join our passionate & talented team of chefs. Produce high quality dishes & meals. Deliver exceptional service to our guests.
Listed three hours ago

This is a Contract/Temp job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • ✨Friendly Hours - 7:30 -2/2:30pm up to 38hrs| Monday to Friday
  • ✨Take evenings and weekends off to spend time with family and friends
  • ✨Share your love for cooking healthy meals with children & be rewarded!
Are you seeking a role with more work/life balance? Stand-alone Chef role managing all aspects of kitchen, budget within a childcare environment

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