Listed twenty nine days ago
This is a Casual/Vacation job
Award Rates + Superannuation + Meal Discounts
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
- Be valued and supported as part of a South Australian family business!
- Minimum three years' experience cooking in a commercial environment.
- Love where you work and lead the team to continued success!
Enjoy a work-life balance as a Chef with breakfast shifts!