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Listed twenty days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Assisting with the implementation of the dining hall meals menu.
  • Ensuring customer satisfaction by consistently producing high-quality food.
  • Effectively contributing to problem solving and communicating with team members
Undertaking food preparation and co-ordinate catering to deliver high quality catering for events and functions of all sizes.
Listed nineteen days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Access to Courses & Upskilling Programs via a Learning Management System
  • 25% Food & Beverage Discount l Weekly Payroll
  • Fitness First & GoodLife Membership Discounts l Mental Health Programs
Are you an ambitious and talented Head Chef ready to take on an exciting opportunity with Pacific Concepts at The Bavarian Rockhampton?
Listed twenty nine days ago

This is a Full time job

$90,000 per year plus superannuation
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Exciting opportunity to join a great team
  • 14/7 roster with great salary
  • Growing company with various opportunities available
Experienced DIDO Head, Sous & Line Chefs on 14/7 roster who are hands on and can lead and deliver high quality service to our client

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