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This is a featured job

This is a Full time job

$70 000 – $75 000per year
subClassification: Other
classification: Hospitality & Tourism
  • $70k - $75k annual salary plus bonus
  • 5 day week - no late nights - Tues to Saturday (3pm finish Saturday)
  • Strong culture showing value, appreciation and reward to team.
A role where you will make a difference, supported to grow and feel nurtured. A fun team environment where respect is shown to all
Listed seven hours ago

This is a Full time job

$70 000 – $75 000per year
subClassification: Other
classification: Hospitality & Tourism
  • $70k - $75k annual salary plus bonus
  • 5 day week - no late nights - Tues to Saturday (3pm finish Saturday)
  • Strong culture showing value, appreciation and reward to team.
A role where you will make a difference, supported to grow and feel nurtured. A fun team environment where respect is shown to all
Listed ten hours ago

This is a Part time job

subClassification: Waiting Staff
classification: Hospitality & Tourism
  • Join an epic team at one of Australia's favourite brands
  • Bustling, fun & fast-paced hospitality environment!
  • If you love burgers, great service & doing good by the environment - apply!
Come have fun with us at Grill’d Brisbane CBD. We provide great training, an awesome work environment & some seriously delicious perks!
Listed five hours ago

This is a Casual/Vacation job

Award + up to 8 weeks extra pay via bonus program
subClassification: Kitchen & Sandwich Hands
classification: Hospitality & Tourism
  • Extensive on the job development, training & accreditation
  • Enjoy flexibility with shifts varied across 7 days + Generous staff discount
  • Job stability with South Australia’s largest leading convenience retailer
We are serious about creating vibrant experiences and delicious food that really feeds the soul
Listed nine hours ago

This is a Full time job

National Apprenticeship Wage applies + 11% Super
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Complete a nationally recognised Certificate III in Commercial Cookery
  • Uniform and Personal Protective Equipment (PPE) provided
  • Earn while you learn with no study debt
Become a qualified Chef. Learn safe food handling practices, prepare, cook and plate quality dishes, menu plan and cost recipes and rotate stock

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