TAFE Queensland

Certificate II in Kitchen Operations

SIT20416TAFE Queensland
Institution rating
From 15 weeksfull-time(part-time available)
Study mode
Next start date

Why study this course

Get the basic knowledge and skills required to start a career in the kitchen with this introductory level course. This course is perfect if you want to start your career in kitchen operations or go on to further study in this area. Our highly qualified teachers have experience in some of Australia's most well known kitchens. They are dedicated to sharing their knowledge and will prepare you for a fast paced career in the kitchen. Learn the basics in food preparation and equipment, develop your cookery skills, and understand the procedures in keeping a safe, hygienic work place.

Career Insights from SEEK

Roles related to this course: Kitchenhand, Cook, Food and Beverage Attendant, Crew Member, and 12 more.


This course meets Australian Qualifications Framework standards.

Entry requirements

There are no formal entry requirements for this course.

Where is this course offered?

Available campuses

  • Bundaberg
  • Cairns
  • Gympie
  • Hervey Bay
  • Ipswich
  • Kingaroy

The course duration and available study modes can vary depending on the campus.

Visit TAFE Queensland's website to find out more about your study options.

Course price

The course price can vary depending on a few factors, including:

  • Whether you are eligible for a subsidy, concession, or government loan
  • Your previous study and work experience
  • Your unit selections

Visit TAFE Queensland's website to find out more about the course price for you.

What to know before you apply

To help you decide if this is the right course for you, TAFE Queensland can provide you with more information about:

Credit and Recognition of Prior Learning (RPL)

You may be able to get credit or RPL for some units of this course based on your previous studies and work experience. This means the duration of the course may be reduced.

Visit TAFE Queensland's website to find out more about Recognition of Prior Learning (RPL).

Career Insights

Explore roles related to this industry:

Related rolesJob satisfactionMost common salaryJobs on SEEK
Food and Beverage Attendant
Powered by SEEK Career Advice

What are students saying?

Certificate II in Kitchen Operations
TAFE Queensland
(1 reviews)

Published Aug 2018
Certificate II in Kitchen OperationsTAFE Queensland
Graduation date2018
Study modeOn-campus
Student review
Well let's just say that I had a run in with a Teacher end of last year that sent me spiralling downwards this year.
The student would recommend this course to a friend, colleague or relative
This course did not have a positive impact on the student’s career
Ability to balance study with your other commitments
Assistance to help you find a job
Balance between theory and practical work
Transparency of course fees
Quality of teachers and academic support
Quality of online study portal
Course content compared to what was expected
Current and industry-relevant content

SEEK Learning has not verified the truth or accuracy of these comments and does not adopt or endorse any of the comments posted on this page. SEEK Learning collects and posts the comments for what they are worth and for information purposes only to help future students make an informed choice for their education through www.seek.com.au/learning.View our Community Guidelines and further information here.

Find out more about this course

Certificate II in Kitchen OperationsSIT20416

You may wish to discuss the following with TAFE Queensland:

  • Course price
  • Study options available at your campus
  • Prior Recognition of Learning (RPL)
Course information on this page has not been endorsed by the education provider.

Certificate II in Kitchen Operations

© Copyright 2019 SEEK Learning
International group companies:Educación (Mexico)