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Cookery in All Sydney NSW
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5 courses found in All Sydney NSW or online
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Certificate III in Commercial Cookery
This certificate gives you the skills to prepare food and menu items and may provide a pathway into roles in cafes and restaurants.
1 Institution offers this course
TAFE NSW
34 weeks full-time (part-time available)
On-campus
Certificate IV in Commercial Cookery
This qualification provides the skills to prepare for a supervisory or team leader role within a commercial kitchen.
2 Institutions offer this course
William Angliss Institute
1.5 years full-time
On-campus
TAFE NSW
16 weeks full-time (part-time available)
On-campus
1 Institution offers this course
William Angliss Institute
4 years full-time (part-time available)
On-campus
Certificate II in Kitchen Operations
This qualification builds your food preparation and cookery skills to prepare for roles in kitchens.
1 Institution offers this course
TAFE NSW
10 weeks full-time (part-time available)
On-campus
Certificate III in Catering Operations
In this qualification you will learn to prepare food items using cookery skills and knowledge of kitchen operations.
1 Institution offers this course
TAFE NSW
18 weeks full-time
On-campus
1 qualification in New South Wales NSW or online
1 Institution offers this course
TAFE NSW
36 weeks full-time (part-time available)
On-campus
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