This is a featured job
This is a Full time job
$72,000 – $75,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
- Competative salary
- Coaching and support provided
- Friendly team, on-site parking
Join our team of Pastry Professionals - kick start your career and help us bake some of the best pastries in town.