Listed sixteen days ago
This is a Full time job
$95,000 – $100,000 per year
subClassification: Chefs/CooksChefs/Cooksclassification: Hospitality & Tourism(Hospitality & Tourism)
- An amazing opportunity to Open Le Foyer, woodfired French Brassiere
- A focus on family and work life balance in Regional city
- 5 day working week (Restaurant trades 5 days Tuesday-Saturday)
16d ago