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Listed twenty five days ago

Sous Chef - Come garnish with us at Chiswick

at Solotel - Australia's most diverse hospitality group

This is a Full time job

Sydney NSW
Amazing base + 50% discounts on F & B
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • 50% discounts on Food & Beverage across Solotel's diverse portfolio of 26 venues
  • Tips + great work life balance
  • Elite training, mentoring and career progression pathways
Pick fresh produce from Chiswick's very own garden and create fresh, seasonal and nostalgic food from our central woodfire oven!
25d ago
Listed fourteen days ago

Head Chef

at Perfect Last Bite

This is a Full time job

Cudgen, Lismore & Far North Coast NSW
$75,000 – $90,000 + Annual Bonus
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Competitive salary and workplace benefits
  • Professional leadership mentoring, development, and growth
  • Work-life balance – 4 day week where possible
Join our team and unlock a world of opportunities! Enjoy being part of a vibrant community-driven restaurant that celebrates fresh, organic produce.
14d ago
Listed twenty days ago

Fruit & Veg Prep - Chef De Partie

at LaManna Supermarket

This is a Full time job

Essendon Fields, Melbourne VIC
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Join our energetic, friendly and kind team
  • We are motivated to make people happy
  • Free parking, coffee, food, gym membership and EAP access
Get To Know Us |Welcome to LaManna, where flavours, aromas, and memorable moments come together to ignite joy within you. Being a leader in the retai
20d ago
Listed twenty four days ago

Chefs - Chef de Partie / Commis / Pastry

at Evra Newstead Pty Ltd

This is a Full time job

Brisbane QLD
Competitive Salary + Professional Development
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Our urban farm grows on the roof of TFP - Australia’s largest wellness precinct
  • Looking for Chef de Partie, Pastry Chef & Commis Chef to join our team
  • Celebrating the diversity of fresh, local ingredients harvested on our own farm
Evra is looking for a team of Chefs to harness their passion and create exceptional dishes embodying the essence of modern dining & fresh ingredients
24d ago
Listed six days ago

Head Chef

at Shoreline Tavern

This is a Full time job

Harrington, Port Macquarie & Mid North Coast NSW
$90,000 – $100,000 pa + super + incentive scheme
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Beautiful w/front location on Manning River, close to beaches & national parks
  • Relaxed coastal living at its best
  • Reward for results available through incentive scheme
This is your chance to lead a growing kitchen team. This is your chance to make your mark on the hospitality industry and to create your own legacy.
6d ago
Listed four days ago

Sous Chef

at RMW GROUP

This is a Full time job

Joondalup, Perth WA
$75,000 – $80,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Supportive team and management group
  • Plenty of opportunity for progression
  • Flexible work-life balance
Join our friendly and vibrant team and show off your creativity and leadership skills in one of the busiest pub restaurants in Perth
4d ago
Listed eighteen days ago

Chef

at Pausa Pranzo

This is a Full time job

Preston, Melbourne VIC
$70,000 – $80,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
Immediate start for a passionate Chef to join our growing team. Closed Sunday & Monday. No nights. Daytime hours only! Fun & professional environment
18d ago
Listed two hours ago

Chef de Partie - Spicers Sangoma

at Spicers Retreats

This is a Full time job

Bowen Mountain, Richmond & Hawkesbury NSW
Hourly pay - Including overtime and penalty rates!
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Join a luxury Hotel portfolio which is growing and evolving rapidly!
  • Team accommodation available!
  • Additional paid day leave (Rejuvenation Day).
We have an exciting opportunity at Spicers Sangoma Retreat as a full time Chef de Partie to join the culinary team.
2h ago
Listed twelve days ago

Head Chef

at Little Bay

This is a Full time job

Watermans Bay, Perth WA
$80,000 – $90,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
Stunning waterfront venue, overlooking the ocean with day time only hours. Looking for passionate head chef to take charge of this spectacular venue.
12d ago
Listed twenty five days ago

Commis Chef & Chef de Partie | Royal Mail Hotel (Southern Grampians, VIC)

at Royal Mail Hotel

This is a Full time job

Melbourne VIC
$70,000 – $80,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Supportive learning environment with 3 day weekends
  • Great earning potential with paid overtime available across a 4-day roster
  • Award winning hotel with two restaurants: Parker St Project & Wickens (2 hats)
Commis and Chef de Partie positions are available. Grow your skills and experience in an award-winning hotel. Excellent staff accommodation available.
25d ago
Listed eleven days ago

Chef

at Compass Group

This is a Full time job

Sydney NSW
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Global organisation with endless career progression.
  • Access to discounts and benefits only available to Compass employees.
  • Monday to Friday role.
Be a part of a dedicated team in a secure, inclusive environment that encourages your growth
11d ago
Listed twenty five days ago

Head Chef

at Melbourne Food and Brew

This is a Full time job

Eltham, Melbourne VIC
$100,000 – $110,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Competitive salary package plus performance based bonus’
  • Flexible RDOs and working hours
  • Multisite group with room for career growth and new venue opportunities
Head Chef position in the Northern Suburbs Melbourne Food and Brew is a Melbourne based hospitality group with pubs and cafe and brewery.
25d ago
Listed one hour ago

Head Chef

at Lilianfels Resort & Spa

This is a Full time job

Katoomba, Blue Mountains & Central West NSW
Highly Competitive Annual Salary Package
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Join a luxury Hotel brand which is growing and evolving rapidly!
  • Great company culture!
  • A rare and exciting opportunity to join in a Senior leadership position!
An opportunity not to be missed for an experienced Head Chef to join and lead the team at Darley's Restaurant at Lilianfels Resort & Spa.
1h ago
Listed ten days ago

Sous Chef

at Efendy Group Sydney

This is a Full time job

Sydney NSW
$80,000 – $90,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Very competitive salary package!
  • Fantastic career and professional development opportunities as we grow
  • Staff meals during work hours
Today we are seeking a superstar Sous Chef, that may lead into a Head Chef in the near future.
10d ago
Listed eleven days ago

Chef

at Southern Cross Care (WA) Inc.

This is a Full time job

Forrestfield, Perth WA
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Enjoy the benefits of NFP salary packaging - up to $18,550 p.a.
  • Permanent Full Time
  • Come & join one of WA's largest aged care providers
Southern Cross Care (WA) are seeking a qualified chef for our facility Jeremiah Donovan House, located in Forrestfield on a fulltime basis.
11d ago
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