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Show 10 jobs at Pinnacle People
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Listed eighteen hours ago

Sous Chef - Club Tavern Caboolture - QLD

at ALH

This is a Full time job

Caboolture, Brisbane QLD
Above HIGA rates + Paid Overtime & Penalty Rates
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Career development within ALH and beyond
  • Mixture of shifts rotating through a 7 day roster
  • Amazing perks - check out our full benefits in the ad
Sous Chef - Club Tavern Caboolture - Great team environment with genuine development within ALH & beyond
18h ago
Listed five days ago

Chef De Partie - Queens Tavern

at ALH

This is a Full time job

Highgate, Perth WA
Competitive hourly rate + Super + Discounts
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Potential for Growth within the business
  • Rotational rosters - A mixture of day & night, as well as weekdays & weekends
  • Team discounts across ALH Venues and Woolworths Group, including BWS and Big W
Come join the kitchen team at The Queens Tavern, Highgate
5d ago
Listed two days ago

Head Chef - Parap Tavern

at ALH

This is a Full time job

Parap, Darwin NT
$76,500 - $80,000 Base + Super + Half Yearly Bonus
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Well established brand, with a focus on team culture
  • Growing business with career progression opportunities
  • Everyday Rewards plus - team discounts across Woolworths and Endeavour Group
Head Chef | An exciting career opportunity exists for a passionate Head Chef to join the team at Parap Tavern | NT
2d ago
Listed six days ago

Chef Positions - The Morris Hotel

at ALH

This is a Full time job

Innaloo, Perth WA
Competitive hourly rate + Super + Discounts
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Potential for Growth within the business
  • Rotational rosters - A mixture of day & night, as well as weekdays & weekends
  • Team discounts across ALH Venues and Woolworths Group, including BWS and Big W
Come join the kitchen team at the newly refurbished Morris Hotel, Innaloo
6d ago
Listed two days ago

Sous Chef - Albion Hotel QLD

at ALH

This is a Full time job

Albion, Brisbane QLD
Above Hourly HIGA rates with paid overtime
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Career development within ALH and beyond
  • Mixture of shifts rotating through a 7 day roster
  • Amazing perks - check out our full benefits in the ad
Sous Chef - Albion Hotel - Great team environment with genuine development within ALH & beyond
2d ago
Listed six days ago

Head Chef - Jewells Tavern

at ALH

This is a Full time job

Jewells, Newcastle, Maitland & Hunter NSW
$80,000 - $85,000 Base + Super + Half Yearly Bonus
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Exciting opportunity to join a small dedicated team
  • Salary Plus Incentive Scheme
  • Everyday Rewards plus - team discounts across Woolworths and Endeavour Group
Head Chef | An exciting career opportunity exists for a passionate Head Chef to join the team at Jewells Tavern!
6d ago
Listed two days ago

Sous Chef - Herdmans Lake Tavern

at ALH

This is a Full time job

Wembley, Perth WA
Competitive hourly rate + Super + Discounts
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Potential for Growth within the business
  • Rotational rosters - A mixture of day & night, as well as weekdays & weekends
  • Team discounts across ALH Venues and Woolworths Group, including BWS and Big W
Come Join the Kitchen team at The Herdsman Lake Tavern in Wembley
2d ago
Listed twenty three hours ago

Sous Chef - North Wollongong Hotel - NSW

at ALH

This is a Full time job

Wollongong, Wollongong, Illawarra & South Coast NSW
Above HIGA Rates + Paid Overtime + Penalties
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Career development within ALH and beyond
  • Mixture of shifts rotating through a 7 day roster
  • Amazing perks - check out our full benefits in the ad
Sous Chef - North Wollongong Hotel - Be the right hand to the Head Chef
23h ago
Listed nine days ago

Chef De Partie - Terrey Hills Tavern

at ALH

This is a Full time job

Terrey Hills, Sydney NSW
Salary + Super + Team Benefits
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Work with a diverse and talented team to enhance your skills.
  • Excellent long-term growth opportunities for the career-minded
  • Team discounts across ALH Venues and Woolworths Group, including BWS and Big W
Grow your career with a great team at the Terrey Hills Tavern!
9d ago
Listed eight days ago

Commis Chef - The Gap Tavern

at ALH

This is a Full time job

The Gap, Brisbane QLD
Hourly Rates under HIGA + Super + Discounts
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Fun and Exciting work environment | Working in a team
  • Rotational rosters | A mixture of split shifts, lunch & dinner, & weekends
  • Great discounts across ALH Venues and Woolworths Group, including BWS and Big W
Embark on your culinary journey with a world of flavor and career growth at The Gap Tavern
8d ago
Listed twenty seven days ago

Chefs - Chef de Partie / Commis / Pastry

at Evra Newstead Pty Ltd

This is a Full time job

Brisbane QLD
Competitive Salary + Professional Development
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Our urban farm grows on the roof of TFP - Australia’s largest wellness precinct
  • Looking for Chef de Partie, Pastry Chef & Commis Chef to join our team
  • Celebrating the diversity of fresh, local ingredients harvested on our own farm
Evra is looking for a team of Chefs to harness their passion and create exceptional dishes embodying the essence of modern dining & fresh ingredients
27d ago
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