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This is a Full time job

$110,000 – $120,000 per year plus super
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • A highly frequented and renowned venue in the Adelaide Hills
  • Restaurant situated in South Australia's #1 premier tourist destination.
  • Above industry salary and discretionary bonuses
Seeking a passionate Executive Chef to lead our dynamic kitchen, drive growth in restaurant and events and enjoy financial rewards.
Listed two days ago

This is a Contract/Temp job

subClassification: Travel Agents/Consultants
classification: Hospitality & Tourism
  • Competitive Hourly Rate: $35 per hour + Super.
  • City Fringe Location (east of the city)
  • Part time opportunity with flexibility
Put your organisation skills into practice by planning and writing detail travel itineraries that will be produced to Coach drivers and tour hosts.
2d ago
Listed five days ago
at Private Advertiser

This is a Full time job

$85,000 – $100,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Welcome to Xander, an exciting and forward-thinking culinary startup based in Malvern.
5d ago
Listed four days ago
at Private Advertiser

This is a Full time job

$80,000 – $95,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Independently owned pub looking for Head & Sous Chefs to take the reins and elevate the pub food offering
4d ago
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