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This is a featured job

This is a Casual/Vacation job

$32.73 – $39.27 per hour
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Extensive Team Benefits: Staff discounts at ALH Hotels, Big W and Woolworths
  • A strong and positive team culture
Support the Venue Manager by providing Leadership and demonstrating commitment to building a Safety Conscious Culture in the venue
Listed four days ago

This is a Full time job

$80,000 – $110,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Attractive salary and company discounts and benefits
  • Friendly team environment at an award winning rum distillery
  • Creativity, innovation and collaboration is highly encouraged
Join Killik Rum as Head Chef at our distillery door merging your culinary skills with our fine spirits in a dynamic, award-winning distillery.
4d ago
Listed one day ago

This is a Casual/Vacation job

$24.99 per hour plus 25% loading + superannuation
subClassification: Bar & Beverage StaffBar & Beverage Staff
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Hourly rate of $24.99 plus 25% casual loading
  • Opportunity to work in one of Melbourne’s most iconic venues
  • Multiple casual roles available for an early July start
We're now hiring Attendants to join our Hospitality team!
1d ago
Listed seven days ago

This is a Full time job

$80,000 – $88,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Family friendly environment with flexible work options
  • Working in a variety of stunning locations and no two events are the same
  • Growth opportunities for the right candidate
Essential Catering and Events is great place to love life when working! If your into food as much as we are, we will get on great.
7d ago
Listed nine days ago
at Private Advertiser

This is a Full time job

$100,000 – $125,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Our new Brasserie seeks an accomplished Head Chef to set a high food standard in this city with fresh produce, delectable tastes & culinary creativity
9d ago
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