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Duty Manager

at Riverland Group

This is a Full time job

Melbourne VIC
$70,000 – $75,000 per year + Annual Bonus
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Balanced and realistic rosters to support your outside interests
  • Development opportunities through supportive culture and management training
  • Generous bonus and incentives structure
With a track record for developing leaders, join our expanding business with a variety of venues to suit your skill set and ambitions.
Listed two days ago

Duty Manager

at Riverland Group

This is a Full time job

Melbourne VIC
$70,000 – $75,000 per year + Annual Bonus
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Balanced and realistic rosters to support your outside interests
  • Development opportunities through supportive culture and management training
  • Generous bonus and incentives structure
With a track record for developing leaders, join our expanding business with a variety of venues to suit your skill set and ambitions.
2d ago
Listed two days ago

Chef de Partie/Junior Sous Chef

at The Speakeasy Group

This is a Casual/Vacation job

Sydney NSW
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Experience a place where you can be yourself, share your ideas
  • Work alongside a team that is dedicated to delivering high-quality experiences
  • Enjoy group staff discounts and other benefits
We are looking for a passionate Chef de Partie or Junior Sous Chef who is ready to take on their next challenge!
2d ago
Listed one day ago

Change Analyst - Baseline

at TRS - Public Sector

This is a Contract/Temp job

Sydney NSW
up to $140 per hour (including super) + WFH
subClassification: Management & Change ConsultingManagement & Change Consulting
classification: Consulting & Strategy(Consulting & Strategy)
  • Federal Government - Canberra (or Sydney, Melbourne, Brisbane, Adelaide)
  • 18 month assignment + 2x 12 month extensions
  • Pay: up to $140 per hour (including super)
ICT Modernisation Program - long term engagement - Flexible work. Large scale program transforming systems for Australians. Great remuneration.
1d ago
Listed one day ago

Senior Sous Chef- Production, Catering & Events

at Essential Catering and Events

This is a Full time job

Bayswater North, Melbourne VIC
$80,000 – $88,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Family friendly environment with flexible work options
  • Working in a variety of stunning locations and no two events are the same
  • Growth opportunities for the right candidate
Essential Catering and Events is great place to love life when working! If your into food as much as we are, we will get on great.
1d ago
Listed two days ago

Chef

at dnata catering

This is a Full time job

Melbourne Airport, Melbourne VIC
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Exciting fast paced commercial kitchen dedicated to specialised flight catering
  • Serving delicious and fresh meals for our customers 30,000 feet up in the sky
  • Do you love food? Want to turn your passion into payslips? Come join our team!
Want a high-flying career working for the world's largest air services provider? Join our award winning Melbourne Airport team as a full time Chef
2d ago
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