Listed seventeen days ago
This is a Full time job
$80,000- $85,000
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
- Permanent full time-upto 40 hrs/week-Monday to Friday 9:00 to 5:30
- Gain exposure to cutting-edge technologies and exciting projects that challenge
- Make an impact from day one in a fast-paced, results-driven environment.
Make an impact from day one in a fast-paced, results-driven environment!
17d ago