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Listed two hours ago

This is a Full time job

$96,000 – $107,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Work-Life balance on a structured roster
  • Uncapped career potential through to Sous and Head Chef paths and beyond
  • Experience a wide range of our sites in a fulltime capacity
Join our Team providing high level catering support across our remote sites. Explore a wide variety of sites whilst finetuning your Chef experience!
2h ago
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