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subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • New Opening with Modern Menu
  • 4 Day working week, Thur-Sun, Set Hours (Dinner Only)
  • Full time role, very competitive Salaries
We need your culinary skills & passion to drive our new restaurant opening forward. If your looking for a new dynamic change to your career, let's go.
This is a featured job

This is a Full time job

$80,000 – $90,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Creative outlet to showcase your work to a wide audience
  • Competitive salary
  • Growth opportunities with a dynamic busines
An exciting opportunity to join our team as a talented, experienced Head Pastry Chef and lead the team into the future!
Listed twenty four days ago

This is a Full time job

subClassification: Bakers & Pastry Chefs
classification: Trades & Services
  • Join a well established company with great working conditions
  • Good balanced roster and working hours
  • Join a team in a fun, professional and busy environment
Centrally located production kitchen in East Brisbane, great team and working hours, staff meal and parking provided. Very talented pastry chef.

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