Listed three days ago
This is a Full time job
Salary commensurate with experience
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
- Minimum 2 years’ experience in a large scale food preparation environment
- Food Safety Supervisor Certificate
- Join our respected and recognised culture known as “The Ramsay Way”
Passionate about cooking for a purpose? Join us as a Sous Chef and contribute to delivering exceptional hospital dining experiences
