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This is a featured job

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Senior position will progression opportunities
  • Opportunity to join Melbourne's most innovate rest
  • Lead and develop a great team
We are currently on the look-out for an Executive Chef at Kisume
This is a featured job

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Join Australia's most innovative restaurant group
  • An exciting senior opportunity to develop and lead
  • Generous staff discounts across all LUCAS venues
We are on the look-out for a Japanese cuisine Executive Chef to join our leadership team at LUCAS Restaurants.
Listed eight days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Join us during a key period of change and growth
  • Attractive salary package on offer
  • Relocation assistance on Offer to join our Perth, WA Team
A rare opportunity to lead the Kitchen teams at the State Buildings, based in Perth, Western Australia.
8d ago
Listed twenty three days ago

This is a Full time job

$130,000–$155,000 inc super per year + incentives
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
A scalable package with incentives ~ Full creative culinary input across a diverse range of cuisines ~ An opportunity for profit share recipient.
23d ago
Listed nine days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Join Australia's most innovative restaurant group
  • An exciting senior opportunity to develop and lead
  • Generous staff discounts across all LUCAS venues
We are on the look-out for a Japanese cuisine Executive Chef to join our leadership team at LUCAS Restaurants.
9d ago
Listed twenty three hours ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Exciting opportunity for a Sous Chef to work in Australia's most well-loved sp
  • A key leadership role in our culinary team delivering memorable world class di
  • Develop your career with a global and dynamic hospitality company
Two Full Time Sous Chef opportunities to work with Delaware North at some of Australia's biggest events at Marvel Stadium in Docklands.
23h ago
Listed ten days ago
at Private Advertiser

This is a Full time job

$85,000 – $100,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Welcome to Xander, an exciting and forward-thinking culinary startup based in Malvern.
10d ago
Listed six days ago

This is a Full time job

$75,000 - $80,000 + Super
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • $75,000 - $80,000 + Super
  • Closed Most Public Holidays I One hatted venue
  • Carlton Location I Two days off a week
A rare opportunity exists to work along side a well renowned Exec Chef, servicing the locals and beyond and bringing a fresh spin on pub classics!
6d ago
Listed seven days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Escape the city traffic, full time position on beautiful Hamilton Island
  • Subsidised staff accommodation + $15p.w.Sports Club membership
  • Go fishing, diving, hiking on days off - Great Barrier Reef on your doorstep!
Seeking a dynamic Head Chef to be the culinary mastermind behind our Events and inspire our kitchen team and craft remarkable dining experiences .
7d ago
Listed ten days ago

This is a Full time job

$95,000 – $105,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Established & award-winning venue & an industry leader
  • Work with a great product and nice people
  • Competitive salary based on skill level
Are you an experienced leader ready to take the next step? Have creative freedom to refresh our seasonal modern Australian menu.
10d ago
Listed sixteen days ago

This is a Full time job

ALBURY LOCATION! $88,000 + Super & Staff Discounts
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Bring your creativity & ideas, we are all ears for fresh, innovative concepts!
  • Work in collaboration with the General Manager & Executive Team
  • Oversee culinary for the Restaurant and Conferencing & Events
ALBURY NSW LOCATION! Ideal for an experienced Sous Chef ready for their next career move, you will be a key member of the Executive at Mantra Albury.
16d ago
Listed one hour ago

This is a Full time job

$85,000 – $90,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Opportunity to contribute creatively to a truly seasonal weekly changing menu.
  • Great balance between work & personal life
  • High level career & management training with opportunity for further promotion.
Be a part of our experienced kitchen team & assist in the ongoing development of our offering, whilst receiving mentoring as we invest in you.
1h ago
Listed eight days ago

This is a Full time job

$75,000 – $85,000 per year + Superannuation
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Career progression
  • An opportunity to be part of the launch team
  • Make your mark on Chapel Street
Be part of the latest opening for Mamas Dining Group. Be part of something great,
8d ago
Listed eleven days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Obsession with quality | Industry Leader | Unique opportunity
  • Charcoal fuelled open flame kitchen - dining and retail
  • Thrive in a world class environment
Unique and special role - Bring your culinary expertise and passion for exceptional produce and cooking to Victor Churchill Melbourne.
11d ago
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