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Sous Chef: Sandwiches Section Manager

at Vanilla Blue Catering

This is a Contract/Temp job

Artarmon, Sydney NSW
$80,000 per year + Super
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Monday to Friday 5am-1pm
  • High volume, busy kitchen building gourmet sandwiches
  • Great people and culture
If you are a top notch builder of gourmet sandwiches in a high volume kitchen, we have the job for you. This role is for experienced leaders only.
This is a featured job
Featured

Senior Sous Chef

at The Vicar Hotel

This is a Full time job

Dural, Sydney NSW
$85,000 – $90,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Recently redeveloped iconic Hotel
  • Great team and attractive working conditions
  • Strong management team and support staff, to assist delivering our objectives
Senior Sous Chef for iconic venue in The Hills
Listed seventeen hours ago

Chef De Partie and Pastry Chef - Bennelong, Two Chefs Hats fine dining

at BFG Investments Pty Ltd

This is a Full time job

Sydney NSW
$66k-73,000 + super (+overtime pay)
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Join our highly talented team of professional chefs, ready to teach you!
  • A restaurant passionate about produce, exquisite food, + developing great chefs
  • A restaurant invested in looking after their staff and their wellbeing
Led by one of the country's most celebrated chefs, Peter Gilmore, join our welcoming and highly skilled kitchen team at our two hat restaurant.
17h ago
Listed one day ago

Sous Chef

at Compass Group

This is a Full time job

Sydney NSW
Salary base range of $73,150 - $75,000 plus super!
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Advance your career in a supportive, collaborative setting.
  • Leave a legacy in a rewarding environment.
  • Lead culinary innovation in the corporate sector.
Seeking a talented Sous Chef to prepare and serve high-quality food, support the head chef, meet unit requirements, and ensure food safety compliance.
1d ago
Be an early applicant
Listed one day ago

Chefs & Cooks, Pastry Chefs & Cooks | LUCAS Restaurants

at LUCAS Restaurants

This is a Full time job

Sydney NSW
$70000-80000
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Relocate to Melbourne or Sydney, Australia
  • Opportunities available across all level including Pastry
  • Join one of Australia's most progressive restaurant groups
We are looking for passionate cooks and chefs to join our growing team. Opportunities available across all LUCAS restaurants.
1d ago
Listed one day ago

Executive Sous Chef

at Voyages Indigenous Tourism Australia

This is a Full time job

Sydney NSW
95.000 Plus Super
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Relocate to Ayers Rock Resort, NT for a once in a lifetime experience.
  • Small town, big community feel with staff pool, gym and weekly activities.
  • Affordable accommodation, shift meals, resort discounts to cut cost of living.
We are seeking a passionate person who is looking to take an adventure of a lifetime all while growing your career with us.
1d ago
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