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This is a featured job

This is a Full time job

$65,000 – $80,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Well established brand, with a focus on team culture.
  • Growing business with career progression opportunities.
  • Wellbeing initiatives available
Attention all Commis Chefs and Sous Chefs! Come and join Dolphins existing team in an incredible location with flexible working arrangements.
Listed two days ago

This is a Full time job

$65,000 – $80,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Well established brand, with a focus on team culture.
  • Growing business with career progression opportunities.
  • Wellbeing initiatives available
Attention all Commis Chefs and Sous Chefs! Come and join Dolphins existing team in an incredible location with flexible working arrangements.
2d ago
Listed two days ago

This is a Full time job

$80,559p.a inc. super + annual bonuses!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Monday-Friday 9.30-5.30pm - no late nights or weekends! | Hands-on role
  • 2 'All About Me' Days per year | Annual Bonuses | Friendly residents & team
  • Looking for a change in career and want to make a difference? Come and join us!
Are you a friendly and hands-on Head Chef/Chef Manager looking for a change of pace? Join Peregian Springs Country Club as our new Chef Manager!
2d ago
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