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Listed six hours ago

This is a Casual/Vacation job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Enjoy 50% off stays at EVENT hotels – Rydges, QT, Atura, JUCY Snooze and more
  • $2 movie tickets, plus Moonlight, Gold Class, Candy Bar discounts and more
  • Work for Australia and NZ’s largest and most diverse experiences company
Energetic, creative, passionate cook / chef who is inspired to create new lasting impressions with their food. Let your creativity guide you.
6h ago
Listed twelve hours ago

This is a Full time job

$85k - $90k p.a.
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Fantastic Growth Opportunity in Growing Company
  • Quality Driven Menu w Focus on Seasonality Flavoured by Woodfire Josper
  • Work w An Excellent Team From Fine Dining Venues Across Sydney.
Opportunity to grow your career & join the team of this amazing venue in Sydney's inner west. Career growth & menu driven by quality and the seasons.
12h ago
Listed two days ago

This is a Full time job

$73,000 + super (+overtime pay if required)
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Led by Australian restaurant group, Fink, and Executive Chef Peter Gilmore
  • Continuously awarded three chefs hats year on year
  • An opportunity to work with some of the best professionals in the industry
Awarded three chefs hats year on year, this is an opportunity to work with the best chefs in the industry and the best produce from NSW and Australia
2d ago
Listed two days ago

This is a Full time job

$80,000 – $90,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Join a small team of passionate professionals dedicated to culinary excellence.
  • Competitive compensation and generous benefits
  • Unleash your inner creative in a supportive and collaborative environment.
Join our Plated Catering and Three Food Memories team as a Catering Chef!
2d ago
Listed six days ago

This is a Casual/Vacation job

$30 – $35 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Supportive and kind kitchen team with awesome Exec Chef
  • Onsite parking, waterside location, close to Milsons Point train station
  • Early restaurant closing hours - out by 9.30/10 pm most nights
An exciting opportunity to join the dedicated RSYS team at this amazing venue.
6d ago
Listed two days ago

This is a Full time job

$65,000 – $70,000 + super + accom + first airfare
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Live and work on beautiful Lord Howe Island
  • Live on-site and save money for a house deposit, or an amazing trip
  • Friendly and supportive work environment - no d#@*heads
Need a change? Work in an amazing team, cook incredible food and live on beautiful Lord Howe Island. Trust us, you won't miss the city!
2d ago
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