Chefs/Cooks Jobs in All Australia

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Second Chef

at Alice Springs Brewing Co

This is a Full time job

Alice Springs, Alice Springs & Central Australia NT

$75,000 – $85,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

(Hospitality & Tourism)

Culinary MVP! Be the Dynamic Second Chef at Alice Springs Brewing Co. – Flavorful Adventures Await!

This is a featured job

Featured

Sous Chef

at Gate Gourmet Services Pty Ltd

This is a Full time job

Somerton, Melbourne VIC

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

(Hospitality & Tourism)

Growing and dynamic global organisation.
Development and long-term career options.
Free on-site parking

No split shifts. Free staff car parking on site. Career development and progression on offer.

Listed one hour ago

Head Chef at Bentley Restaurant and Bar

at Bentley Group

This is a Full time job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

(Hospitality & Tourism)

Competetive remuneration package with flexible hours
50% discount across all the Bentley Group venues.
Extensive career growth opportunities and access to premium produce.

Exciting opportunity to join the team at the award winning Bentley Restaurant and Bar.

1h ago

Listed seven hours ago

Cook

at Resthaven Inc.

This is a Part time job

Mount Gambier, Mt Gambier & Limestone Coast SA

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

(Hospitality & Tourism)

Help and support families and make a difference to their Aged Care journey
Diverse and high-achieving team
Access to salary packaging to increase your take home pay

Hospitality work without the hospitality hours – get your life back while remaining creative with food!

7h ago

Listed seven hours ago

Sous Chef

at Queensland Art Gallery

This is a Contract/Temp job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

(Hospitality & Tourism)

$85,000 per annum salary plus additional entitlements
Lead a dedicated team in delivering high-volume catered events
Enhance your skills in a prestigious cultural venue

Join our culinary team at QAGOMA as a Sous Chef and lead a dedicated team in delivering high-volume catered events for corporate and private clients

7h ago

Listed nine hours ago

Indian Curry Cook / Tandoori Cook

at Spices29 Goan Indian Restaurant

This is a Full time job

Woy Woy, Gosford & Central Coast NSW

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

(Hospitality & Tourism)

We are looking for a creative Cook who is proficient in all aspects of food preparation. You will be maintaining a complete control of the Kitchen

9h ago

Listed ten hours ago

Production, Cafe and Event Chefs & Kitchen Hands

at The Big Group

This is a Casual/Vacation job

$30.50 for KH & $32 for Chefs + weekend penalties

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

(Hospitality & Tourism)

Produce a variety of rotating, high quality and innovative menus
Competitive hourly rates
Regular shifts across the week & various weekend work (supportive of students)

Join TBG: Vibrant team culture, comprehensive training, and excellent career development opportunities. Build your future with us!

10h ago

Listed eleven hours ago

Cafe Cook

at Me Illawong Pty Ltd

This is a Full time job

Illawong, Sydney NSW

$65,000 – $75,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

(Hospitality & Tourism)

We are seeking a Cook to join the team on a full-time basis who will be passionate about food and committed to delivering an exceptional experience.

11h ago

Listed twelve hours ago

Sous Chef

at Cattle yards inn

This is a Full time job

Delacombe, Ballarat & Central Highlands VIC

$70,000 – $75,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

(Hospitality & Tourism)

Supplier negotiation Inventory management

12h ago

Listed thirteen hours ago

Head Chef

at The Beach Hotel

This is a Full time job

Townsville, Northern QLD

$85,000 – $95,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

(Hospitality & Tourism)

The Beach Hotel is a new venue at the edge of the Strand is looking for an experienced Head Chef.

13h ago

Listed thirteen hours ago

Qualified Chefs/ Cooks - Centenary Hotel

at Star Group Management

This is a Full time job

Pimlico, Northern QLD

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

(Hospitality & Tourism)

Are you ready to cook up a storm for our locals? Want to join our vibrant hotel family? If so keep reading....

13h ago

Listed fourteen hours ago

Executive Head Chef - Aged Care

at Nurse Generation

This is a Full time job

St Leonards, Sydney NSW

$90k - $110k + Super

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

(Hospitality & Tourism)

Full Time Permanent | 100 Beds | St Leonards Location | Lead a Team
Hands on and operational | Creativity and innovation is celebrated
Work & LIfe Balance working Mon to Friday | Very attractive offering

Full Time Permanent Position | Aged Care Home 100 Beds | Monday to Friday | 0930 - 1800 | St Leonard's Location | Hands on & Operational

14h ago

Listed fourteen hours ago

Commis Chef - Full Time

at Rydges Adelaide

This is a Full time job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

(Hospitality & Tourism)

Rydges Adelaide is on the search for an energetic and passionate chef to join the team.

14h ago

Listed fourteen hours ago

Commis Chef (Full Time) - InterContinental Perth

at InterContinental Perth City Centre

This is a Full time job

Between $26-$40 p/hour plus all award allowances

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

(Hospitality & Tourism)

Join a vibrant luxury Perth CBD hotel in an excellent location
Paid birthday leave and proactive paid health days
Close to public transport, uniforms cleaned, and many other great staff benefits

Bring your passion for presentation and dedication to delivering flavour to our venues: Ascua, Heno & Rey, Loft, Room Service and Functions.

14h ago

Listed fourteen hours ago

Sous Chef - Swanport Hotel

at Duxton Pubs Pty Ltd

This is a Full time job

Murray Bridge, Riverland & Murray Mallee SA

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

(Hospitality & Tourism)

Favourite venue for locals
Generous family and friends discounts to all Duxton Venues
Develop your leadership skills in our busy kitchen!

Are you a talented Sous Chef and looking to grow your career in a supportive environment? This is the perfect role for you!

14h ago

Listed fourteen hours ago

Group Head Pastry Chef

at Victor Churchill Melbourne

This is a Full time job

$80,000 – $85,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

(Hospitality & Tourism)

Generous remuneration
Ability to follow direction & be a team player whilst working in diverse kitchen
Work with a team who love food & wine & are passionate about hospitality

Victor Churchill Armadale is looking for Chefs, you'll get to work with the best quality produce from premium suppliers - it's really important to us!

14h ago

Listed fourteen hours ago

Sous Chef - King & Godfree - Carlton

at King and Godfree

This is a Full time job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

(Hospitality & Tourism)

Close to the CBD - easy access via public transport
Nurturing and support work environment
Work for this leading Melbourne hospitality institution

One of Melbourne’s leading dining institutions - King & Godfree - is pleased to present an opportunity for a SOUS chef to join our tight-knit family

14h ago

Listed fourteen hours ago

Head Chef | Relocate to Regional NSW | $100K + Super + Accom.

at Frontline Hospitality Northern NSW

This is a Full time job

$90k - $100k p.a. + super + accommodation

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

(Hospitality & Tourism)

Are you a hands on Head Chef looking for your next role? Look no further than the beautiful Regional NSW town of Narrabri at this ICONIC venue!

14h ago

Listed fifteen hours ago

Sous Chef

at Salina Cruz Pty Ltd

This is a Full time job

Mermaid Beach, Gold Coast QLD

$70,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

(Hospitality & Tourism)

Mexicali is seeking a sous chef to join their team

15h ago

Listed fifteen hours ago

Head Chef | Relocate to Regional NSW | $100K + Super + Accom.

at Frontline Hospitality Northern NSW

This is a Full time job

$90k - $100k p.a. + super + accommodation

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

(Hospitality & Tourism)

Are you a hands on Head Chef, looking for your next role? Look no further than the beautiful regional NSW town of Narrabri at this ICONIC venue!

15h ago

Listed fifteen hours ago

Melbourne | Casual Early Childhood Cooks required!

at anzuk Education

This is a Casual/Vacation job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

(Hospitality & Tourism)

Competitive rates of pay
Flexible work - manage your own availability
Work with the latest technology with our personalised app

anzuk are searching for enthusiastic and experienced early childhood cooks to work casually in Melbourne.

15h ago

Listed fifteen hours ago

Chef de Partie (CDP) - Japanese Cuisine Specialist

at Heritage Lounge

This is a Full time job

Parramatta, Sydney NSW

$70,000 – $80,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

(Hospitality & Tourism)

Are you a passionate and experienced chef looking for a new challenge? Do you have a love for creating exquisite dishes that delight and impress?

15h ago

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