Refine by location
Read More
Modify my search
This is a featured job
Featured

Pastry Chef

at EXP. restaurant

This is a Full time job

Pokolbin, Newcastle, Maitland & Hunter NSW
$65,000 – $75,000 per year + Tips
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Four day working week
  • Creative input for restaurant menu and events
  • Great culture and working environment
We are searching for a pastry chef to join our team. You will be required to run the pastry section and have creative input on the restaurant menu.
This is a featured job
Featured

Chef

at Ventia

This is a Full time job

Edinburgh, Adelaide SA
$26.18 per hr (base rate) + allowance +super
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Secure, permanent full-time employment.
  • Opportunities to progress your career with Ventia.
Ventia in partnership with the Australian Defence Force are currently seeking an experienced Chef to join our team at RAAF Edinburgh.
Listed one hour ago

Pastry Chef

at Wild Bakery

This is a Full time job

South Fremantle, Perth WA
$65,000 – $70,000 per year + Super
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Unique growth opportunities
  • Work in a vibrant, fun and respectful environment.
  • Salary range above market rate
We will provide you with career development opportunities and purpose in a fun and respectful environment.
1h ago
Listed four hours ago

Pastry Chef

at EXP. restaurant

This is a Full time job

Pokolbin, Newcastle, Maitland & Hunter NSW
$65,000 – $75,000 per year + Tips
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Four day working week
  • Creative input for restaurant menu and events
  • Great culture and working environment
We are searching for a pastry chef to join our team. You will be required to run the pastry section and have creative input on the restaurant menu.
4h ago
Listed twenty hours ago

COMMIS CHEF

at La Lune

This is a Full time job

East Fremantle, Perth WA
$50,000 – $55,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • 4 Day Work Week
  • Creative and passionate team. focusing on classic French cuisine.
  • Emerging group offering opportunities of growth.
We're looking for a young Commis to join our wonderful and energetic Kitchen Team with great opportunities of growth and professional development.
20h ago
Modify my search

Receive new jobs for this search by email

Return to search results
Modify my search

Select a job

Display details here