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Executive Chef

at Haus Group

This is a Full time job

Hahndorf, Adelaide Hills & Barossa SA
$110,000 – $120,000 per year plus super
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • A highly frequented and renowned venue in the Adelaide Hills
  • Restaurant situated in South Australia's #1 premier tourist destination.
  • Above industry salary and discretionary bonuses
Seeking a passionate Executive Chef to lead our dynamic kitchen, drive growth in restaurant and events and enjoy financial rewards.
Listed two hours ago

VIP Food and Beverage Attendant

at Ocean 12

This is a Casual/Vacation job

Southbank, Melbourne VIC
$32 – $43 per hour
subClassification: Bar & Beverage Staff
Bar & Beverage Staff
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • 2 Complimentary Chef cooked meals per night
  • Be paid well above the award. We pay for excellence!
  • Regularly cater for affluent and high profile guests
On the hunt for well presented, charismatic Food and Beverage attendants with impeccable service skills
2h ago
Listed six hours ago

FIFO Chefs

at Compass Group

This is a Casual/Vacation job

Sydney NSW
$350 Per Day (Inclusive of casual loading)
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Fly In Fly Out lifestyle
  • Endless opportunities for career progression
  • Work life balance with a variety of rosters
Vacancies available for casual Chefs to join our remote team in New South Wales and Victoria!
6h ago
Listed seven hours ago

Head Barista

at QT Sydney

This is a Casual/Vacation job

Sydney NSW
subClassification: Bar & Beverage Staff
Bar & Beverage Staff
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Enjoy 50% off stays at EVENT hotels – Rydges, QT, Atura, JUCY Snooze and more
  • $2 movie tickets, plus Moonlight, Gold Class, Candy Bar discounts and more
  • Be part of Australia and NZ’s largest and most diverse experiences company
We are seeking an experienced, motivated, hands on Head Barista to operate QT Sydney's café & breakfast service.
7h ago
Listed seven hours ago

Head Chef

at Australian Venue Co

This is a Full time job

Payneham, Adelaide SA
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • We offer a competitive salary + $20,000 KPI bonus structure paid quarterly
  • Be apart of the reopening of this beloved venue
  • Staff discounts across all AVC venues!
As our venue embarks on an exhilarating transformation, we are looking for a talented and forward-thinking Head Chef to guide our team to success
7h ago
Listed seven hours ago

Senior Sous Chef

at JRM Hospitality

This is a Full time job

Sydney NSW
$85k - $95k p.a.
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Excellent Remuneration Package For The Right Candidate
  • Recently Refurbished, Fantastic Kitchen Set Up, Premium Dining
  • Creative Input, Supportive Management and Dynamic Role
Excellent opportunity for a career driven industry professional to join this fantastic venue. Awesome kitchen, supportive Head Chef, dynamic role.
7h ago
Listed eight hours ago

Sales Specialist (Travel)

at Inspiring Vacations

This is a Full time job

Melbourne VIC
subClassification: Travel Agents/Consultants
Travel Agents/Consultants
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Lucrative incentives & exciting travel benefits
  • Genuine flexibility - Remote/hybrid & 'work-from-anywhere' options
  • Exciting professional development & progression opportunities
Incredible opportunity to advance your career in a supportive, fun team selling exciting bucket-list travel experiences!
8h ago
Listed nine hours ago

Sous Chef

at Woods & Co

This is a Full time job

Carlton, Melbourne VIC
$75,000 - $80,000 + Super
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • $75,000 - $80,000 + Super
  • Closed Most Public Holidays I One hatted venue
  • Carlton Location I Two days off a week
A rare opportunity exists to work along side a well renowned Exec Chef, servicing the locals and beyond and bringing a fresh spin on pub classics!
9h ago
Listed nine hours ago

Sous Chef

at The Lincoln

This is a Full time job

Carlton, Melbourne VIC
$80,000 – $85,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Be part of a friendly, focused and hardworking team that strives for consistency
  • Enjoy a competitive salary and work-life balance
Join an inclusive, established and award-winning venue, dedicated to making consistently great modern Australian pub cuisine.
9h ago
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