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This is a featured job

This is a Full time job

$110,000 – $120,000 per year plus super
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • A highly frequented and renowned venue in the Adelaide Hills
  • Restaurant situated in South Australia's #1 premier tourist destination.
  • Above industry salary and discretionary bonuses
Seeking a passionate Executive Chef to lead our dynamic kitchen, drive growth in restaurant and events and enjoy financial rewards.
Listed two hours ago

This is a Casual/Vacation job

$33 – $34 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Paying above award rates starting at $33/hr
  • Enjoy the freedom of flexible daytime shifts
  • Choose the location that suits you best and start working on your own terms.
Looking for a talented cook who loves to nourish and delight little ones with their culinary creations.? We have the perfect opportunity for you!
2h ago
Listed three hours ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Highly regarded 35 year continuous trading history
  • Enjoy the most liveable city in Australia
  • An opportunity to express your creative flair
A unique and exciting opportunity has arisen to join Jolleys Boathouse Restaurant as Head Chef.
3h ago
Listed one day ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • We offer a competitive salary + $20,000 KPI bonus structure paid quarterly
  • Exercise your love for variety and growth in a dynamic and enriching workplace
  • Staff discounts across all AVC venues!
As Head Chef you’ll lead a dynamic culinary team, foster a collaborative environment, & enjoy competitive benefits in a thriving hospitality setting.
1d ago
Listed two days ago

This is a Part time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Permanent Part Time
  • Attractive salary packaging options
  • Work with a team of experienced professionals in the culinary space
Prepare nutritious and flavoursome meals that meet the dietary requirements of residents, including textured-modified meals.
2d ago
Listed three days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Career progression and growth opportunities - national hotel portfolio
  • Work as part of a great supportive team
  • Ongoing training & development
A fantastic opportunity has become available for a passionate Sous Chef to join our team at the Mayfair Hotel.
3d ago
Listed three days ago

This is a Casual/Vacation job

$56.60ph (incl. casual loading) + 11% super
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • A role where you drive the outcomes | Access to health & wellbeing programs
  • Casual opportunity, up to full-time hours available
  • Starting at $56.60 per hour (incl. casual loading) + 11% super
Are you by part one of the best chefs in town?
3d ago
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