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This is a featured job

This is a Full time job

Up to $100,000 plus super and bonus
subClassification: Management
classification: Hospitality & Tourism
  • Guide and inspire teams across 6 locations
  • Develop and implement strategic business plans
  • Enjoy a head office role role with hands on field-based responsibilities
Join a thriving restaurant group as an Area Manager. Lead teams, drive success, and shape the future of hospitality!
Listed five days ago

This is a Full time job

$70,000 – $80,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Great working conditions and opportunities
  • Fun working environment
  • Flexible working days and hours
We are seeking a professional and energetic Events & Production Chef to join our talented and passionate team
5d ago
Listed nine days ago

This is a Full time job

subClassification: Management
classification: Hospitality & Tourism
  • Global organisation with endless career progression.
  • Work / Life Balance.
  • Monday to Friday role.
Coles Kemps Creek are on the hunt for an experienced Site Manager to join their team at our new location opening soon!
9d ago
Listed thirteen days ago

This is a Full time job

subClassification: Management
classification: Hospitality & Tourism
  • Exciting opportunity to oversee two sites within Campbelltown Hospital!
  • Full-time salaried position available (Predominantly Monday – Friday).
Elevate Your Career: Lead Our Campbelltown Hospital Café Team as Site Manager!
13d ago
Listed one day ago

This is a Full time job

Base + 50% discounts on F & B
subClassification: Management
classification: Hospitality & Tourism
  • 50% discounts on F & B across Solotel's diverse portfolio
  • Elite training, mentoring and career pathway programs
  • Work close to home, free parking!
Work close to home, great work life balance, free parking and the opportunity to work for a major hospitality group!
1d ago
Listed eight days ago

This is a Full time job

subClassification: Front Office & Guest Services
classification: Hospitality & Tourism
  • Be part of a team and culture delivering world class customer experience
  • Provide responsive customer service to guests, stakeholders and clients.
  • No weekend work, consistent Monday-Friday office hours
Warmly welcoming all visitors, setting the tone for the lobby experience and ambience
8d ago
Listed two days ago

This is a Full time job

Hourly Rate + 50% discounts on F & B
subClassification: Bar & Beverage Staff
classification: Hospitality & Tourism
  • 50% discounts on F & B across Solotel's diverse portfolio of 26 venues
  • Elite training, mentoring and career progression pathways
  • Plenty of hours up for grabs to suit your schedule
Plenty of hours up for grabs, amazing culture, free parking onsite or transport at the door.
2d ago
Listed two days ago

This is a Full time job

subClassification: Management
classification: Hospitality & Tourism
  • $2 movie tickets, plus Moonlight, Gold Class, Candy Bar discounts and more
  • 50% off stays at EVT hotels – Rydges, QT, Atura, Lylo and more.
  • Rapid career growth opportunities through our EVT network
We are searching for a talented and experienced Food and Beverage Manager to join Rydges Bankstown.
2d ago
Listed twenty one days ago

This is a Full time job

subClassification: Front Office & Guest Services
classification: Hospitality & Tourism
  • Bring your exceptional customer service skills to a new role
  • Team leadership role with growth opportunity
  • Provide essential services to the community
Lead a small team coordinating chapels and the crematorium. Varied and interesting work that provides employment satisfaction every day.
21d ago
Listed two days ago

This is a Full time job

$80,000 per year
subClassification: Management
classification: Hospitality & Tourism
  • Free, secure parking
  • Daily Meal Allowance to be used in venue on delicious meals
  • Rewards & Recognition – Be acknowledged & rewarded for your hard work
We are seeking a self-motivated leader who is ready to take on the next challenge in their hospitality career as a Head Cellar Person.
2d ago
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