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Listed twelve days ago

This is a Contract/Temp job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • - Strong membership and visitation
  • - Stunning venue and outlook
  • - Busy Bistro / Restaurant / Functions Venue
We welcome new Contract Caterers / Restaurateurs / Food Operators to take on our food operations at Nth Ryde RSL Club. Excellent $$$$ opportunity.
Listed twenty three days ago

This is a Contract/Temp job

subClassification: Management
classification: Hospitality & Tourism
  • Join a professional team of Sydney's hospitality leader
  • Central Sydney location in a stunning venue
  • Opportunity for career growth, with excellent conditions
Ready for a new opportunity? Join our dynamic team at an exciting time of re-invention and renewal.
Listed twenty days ago

This is a Contract/Temp job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Join the culinary leadership team at Laundy Hotels
  • Vibrant and inclusive working environment
  • Maternity leave position (approx. 12 months)
We have an exciting opportunity for a Head Chef to lead a kitchen team within our venue located in an iconic precinct.
Listed twenty three days ago

This is a Contract/Temp job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Be part of the culinary leadership team at AURA, North Sydney newest dining hub
  • Put your mark on a new venue, exercise your passion for modern Japanese cuisine
  • Work with Etymon Projects, a growing group leaving its mark on Sydney dining
Join us as the Head Chef at GENZO, North Sydney's newest contemporary Japanese dining destination set to open in June 2024.
Listed twenty three days ago

This is a Contract/Temp job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Be part of the culinary leadership team at AURA, North Sydney newest dining hub
  • Put your mark on a new venue, exercise your passion for modern Japanese cuisine
  • Work with Etymon Projects, a growing group leaving its mark on Sydney dining
Join us as the Head Chef at Soluna, a bustling, LA-inspired All-Day Diner opening on Sydney's North Shore in June 2024.
Listed twenty four days ago

This is a Contract/Temp job

$39.00 - $40 p.h.
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Immediate Start
  • Choose your own availability
  • Above award wages paid per hour
Join a talented team of chefs, choose your locations and have work life balance!

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