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This is a featured job

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • WA Good Food Guide 2 Star Venue
  • Opportunities for personal and professional growth
  • Culture focused management team
This is a fantastic opportunity for a Head Chef or a Senior Sous Chef who is looking for the next step in their career!
Listed three days ago

This is a Full time job

$80,000 - $105,000 + Super (based on experience)
subClassification: Analysis & ReportingAnalysis & Reporting
classification: Accounting(Accounting)
  • Fantastic Subiaco location close to train station, shops and cafes
  • Collaborative team culture
Provide timely and accurate reports to assist the General Manager and be responsible for monthly reconciliation and reporting.
3d ago
Listed nineteen minutes ago

This is a Full time job

104,600 plus superannuation
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Lifestyle friendly roster - 8 days on 6 days off
  • Exclusive corporate discounts, including Booking. com, JB HI-FI, Bupa and more
  • Six weeks of paid parental leave is available to all primary careers
Compass Group is looking for sous chefs with passion about delivering superior food and service.
19m ago
Be an early applicant
Listed three days ago

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • WA Good Food Guide 2 Star Venue
  • Opportunities for personal and professional growth
  • Culture focused management team
This is a fantastic opportunity for a Head Chef or a Senior Sous Chef who is looking for the next step in their career!
3d ago
Listed thirteen days ago

This is a Contract/Temp job

$112,195 per year
subClassification: Analysis & ReportingAnalysis & Reporting
classification: Accounting(Accounting)
  • Join our Financial Services team.
  • Contract opportunity until January 2025 - $112,195 + 11% Super.
  • Job share – 3 days per week
We have a job share opportunity until January 2025 to work with us 3 days per week as an Analyst within Budgeting & Reporting.
13d ago
Listed two days ago

This is a Full time job

$80,000 – $81,000 per year + super
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Professional organisation, busy Banquets operations
  • Discounts on Accommodation & Food/Beverage, Career Development Opportunities
  • Competitive salary, Leadership Programs access and more
The Westin Perth hotel is seeking an Sous Chef in charge of Banquets to rise with us, and to embark on a journey of culinary excellence!
2d ago
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