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This is a Contract/Temp job

$75,000 – $80,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Premium corporate workplace client, Melbourne CBD
  • Monday to Friday operations only
  • Flexible work schedule
Corporate Executive Sous Chef for premium corporate workplace brand, Melbourne CBD. Monday through Friday only. Flexible work pattern
Listed two days ago

This is a Contract/Temp job

$31.55+ Overtime + Super
subClassification: Warehousing, Storage & Distribution
classification: Manufacturing, Transport & Logistics
  • $31.55 per hour + super + Overtime
  • Immediate start for successful candidates
  • Monday to Friday + Overtime
We have an exciting opportunity for an experienced Warehouse Operative Forklift Driver to join the warehouse team in the South East
2d ago
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