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Head Chef

at Miss Chows Group

This is a Full time job

Fremantle, Perth WA
$100 – $120 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Autonomy
  • Career Progression
  • Not a routine job
Love working on a clean slate; instrumental in starting a new venue and be part of a team of visionary leaders in the industry. Thrives on challenges.
Listed seven days ago

Head Chef

at Miss Chows Group

This is a Full time job

Fremantle, Perth WA
$100 – $120 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Autonomy
  • Career Progression
  • Not a routine job
Love working on a clean slate; instrumental in starting a new venue and be part of a team of visionary leaders in the industry. Thrives on challenges.
7d ago
Listed seven days ago

Chefs and Cooks

at Miss Chows Group

This is a Full time job

Fremantle, Perth WA
$56,000 – $70,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Excellent work culture
  • Career Progression
  • Team Work
You are keen to work in a vibrant work culture where excellent training and mentoring is provided. Gain skills, be part of a well established group.
7d ago
Listed three days ago

Cook

at Aegis Aged Care

This is a Part time job

Melville, Perth WA
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Great work / Life balance.
  • Great culture and rewards and recognition.
  • Largest Residential Aged Care Provider in Western Australia.
Bring your passion for quality, nutritional food to our Aged Care Facility - great onsite kitchen!
3d ago
Listed thirteen days ago

Chef

at Montreal Local Pty Ltd

This is a Full time job

Fremantle, Perth WA
Pay Level 3: $31 up to $62 per hour
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Fun, supportive and collaborative team environment
  • Growing venue where your input and experienced will be highly valued
  • On site parking and flexible rosters
Boutique venue to feed your passion for making exceptional dishes.
13d ago
Listed twelve days ago

Head Chef & Sous Chef

at Private Advertiser

This is a Full time job

Perth WA
$80,000 – $95,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
Independently owned pub looking for Head & Sous Chefs to take the reins and elevate the pub food offering
12d ago
Listed seven days ago

Chef Manager

at Aegis Aged Care

This is a Full time job

North Coogee, Perth WA
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Great work / Life balance.
  • Career development and advancement opportunities.
  • Largest Residential Aged Care Provider in WA.
Become a valued member of a supportive and inclusive culinary team. Enjoy a modern resort style working environment, with a state-of-the-art kitchen.
7d ago
Listed four days ago

Chef

at LupoLab

This is a Full time job

Mount Hawthorn, Perth WA
$70,000 – $80,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
You will be working with a creative team to deliver our dining concept and further your career, contribute your ideas like no other.
4d ago
Listed twelve days ago

20years+ experiences Chefs

at Private Advertiser

This is a Full time job

Perth WA
$80,000 – $90,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
20+years Experienced Chefs are required for busy Cafe in CBD. Positions are available at very Popular Restaurant.
12d ago
Listed eight days ago

Sous Chef

at Matilda bay Restaurant

This is a Full time job

Crawley, Perth WA
$80,000 – $84,999 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Enjoy a positive workplace culture, work-life balance, and supportive management
  • Development of innovative food concepts and menus
  • On site Parking
We have a rare and exciting opportunity for a Sous Chef to bring their skills, passion, creativity and dedication to our iconic Matilda Bay Restaurant
8d ago
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