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Listed five hours ago

This is a Full time job

subClassification: Audit - External
classification: Accounting
  • Live and work in the Northern Rivers of NSW
  • Career progression opportunities with competitive salary
  • We offer flexible working arrangements
Take your Accounting career to the next level, or kick start your career with great learning opportunities and ability to progress through the firm
5h ago
Listed two days ago

This is a Full time job

$35 – $39.99 per hour
subClassification: Management
classification: Hospitality & Tourism
  • Strong leadership group instils amazing workplace culture
  • Join a ever expanding restaurant group, with ongoing career opportunities
  • Equity and profit share opportunities for strong and experienced leaders
One of northern rivers most popular venue's is looking for a strong hospitality leader to continue elevating service levels and team cohesion.
2d ago
Listed two days ago

This is a Contract/Temp job

$39 per hour +penalty rates + super
subClassification: Housekeeping
classification: Hospitality & Tourism
  • $39 per hour +penalty rates + super
  • Flexible work hours and easy-to-use scheduling app
  • Reputable aged care facilities
We are currently looking for experienced cleaners to work in our beautiful, aged care facilities across Byron bay and Ballina area.
2d ago
Listed four hours ago

This is a Casual/Vacation job

subClassification: Housekeeping
classification: Hospitality & Tourism
  • 3 days a week, Mon/Wed/Thu
  • Hours are 5am - 1pm or 6am - 2pm
  • Full Day Orientation and dedicated departmental training provided
If you love working across a variety of indoor and outdoor spaces – especially in a nature-filled poolside environment, this could be the job for YOU!
4h ago
Listed five hours ago

This is a Full time job

$30 – $40 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Strong leadership group instils amazing workplace culture
  • Emphasis on work/life balance
  • Join an existing hardworking and loyal team
Join our Head Chef, Suchada Nakbunchuay, as she takes this established venue from strength to strength.
5h ago
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