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This is a Full time job

80k+ package, neg; & performance based bonuses.
subClassification: Management
classification: Hospitality & Tourism
  • Strong salary package, & a supportive and positive team culture
  • Responsibility, autonomy, and creativity.
  • Local Freo small bar
Who's Your Mumma (Freo) is looking for a motivated, independent, bar manager to drive growth, refresh operations, and implement their small bar dream.
Listed one day ago

This is a Full time job

Plus Super and Perks!
subClassification: Management
classification: Hospitality & Tourism
  • Enjoy work-life balance with no overnight shifts!
  • Impact your Community through our Local Matters campaign
  • Dynamic environment and lots of perks!
Join our management team! Lead and empower a team, deliver exceptional service, and enjoy a dynamic work environment. Apply now!
Listed one day ago
at Private Advertiser

This is a Full time job

$80,000 – $90,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
If you are ready to take on a rewarding leadership role in a vibrant environment, we invite you to apply and become part of our exciting journey!
Listed four days ago

This is a Full time job

$130,000 – $150,000 per year + Accommodation
subClassification: Management
classification: Hospitality & Tourism
  • Opportunity to be innovative and valued leaders of an evolving holiday park
  • Join a supportive team of highly experienced hospitality & tourism professionals
  • Work and play in a spectacular coastal location just 1 hour south of Perth, WA
Seeking an experienced, motivated, friendly and energetic Caravan Park Management Couple in the vibrant, coastal playground of Mandurah, WA.
Listed four days ago

This is a Full time job

Salary commensurate with experience
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Minimum 2 years’ experience in a large scale food preparation environment
  • Food Safety Supervisor Certificate
  • Join our respected and recognised culture known as “The Ramsay Way”
Passionate about cooking for a purpose? Join us as a Sous Chef and contribute to delivering exceptional hospital dining experiences

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