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Chef de Partie

at Old Palm Liquor

This is a Full time job

Brunswick East, Melbourne VIC
$65,000 – $70,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Opportunity to contribute creatively to a truly seasonal weekly changing menu.
  • Great balance between work & personal life as well as great pay.
  • High level career & management training with opportunity for further promotion.
Come be a chef de partie in our experienced, passionate kitchen & contribute to menu development with opportunity for further leadership mentoring.
This is a featured job
Featured

Executive Chef

at LUCAS Restaurants

This is a Full time job

Melbourne VIC
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Join Australia's most innovative restaurant group
  • An exciting senior opportunity to develop and lead
  • Generous staff discounts across all LUCAS venues
We are on the look-out for a Japanese cuisine Executive Chef to join our leadership team at LUCAS Restaurants.
Listed seven hours ago

Chef de Partie

at Old Palm Liquor

This is a Full time job

Brunswick East, Melbourne VIC
$65,000 – $70,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Opportunity to contribute creatively to a truly seasonal weekly changing menu.
  • Great balance between work & personal life as well as great pay.
  • High level career & management training with opportunity for further promotion.
Come be a chef de partie in our experienced, passionate kitchen & contribute to menu development with opportunity for further leadership mentoring.
7h ago
Listed nine hours ago

Sushi Chef - All Skill Levels

at Wall Street

This is a Full time job

South Yarra, Melbourne VIC
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • State-of-the-art facilities, work with and learn from the best
  • LK Hospitality is growing, an exciting chance to be part of new business growth!
  • Incredible South Yarra location at the Capitol Grand building on Toorak Road!
We are calling Sushi Chefs of all levels and skill sets. From someone with a very basic understanding of sushi to a Sushi Master!
9h ago
Listed twelve hours ago

Head Chef

at Mantra Albury

This is a Full time job

Melbourne VIC
ALBURY LOCATION! $88,000 + Super & Staff Discounts
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Bring your creativity & ideas, we are all ears for fresh, innovative concepts!
  • Oversee culinary for the Restaurant and Conferencing & Events
  • Make the move to Albury, Small Town Feel, Big City Offerings!
ALBURY NSW LOCATION! Ideal for an experienced Sous Chef ready for their next career move, you will be a key member of the Executive Team with Accor!
12h ago
Be an early applicant
Listed thirteen hours ago

Sous Chef

at Ishizuka

This is a Full time job

Melbourne VIC
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Ishizuka is in the heart of Melbourne CBD
  • Unique opportunity to learn Japanese Kaiseki cuisine
  • Relocation package offering
Ishizuka is searching for experienced, passionate full-time Sous chef to join our team at celebrated venue.
13h ago
Be an early applicant
Listed fourteen hours ago

Commis Chef

at The Ritz-Carlton Melbourne

This is a Full time job

Melbourne VIC
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • The best hotel training produced & recognized by Marriott International.
  • Discounts on all Marriott International hotel rooms for you, family & friends.
  • Great career progression & opportunities within Marriott International.
The Ritz-Carlton Melbourne is looking for a Commis Chef to join the team on a Full-Time basis!
14h ago
Listed fifteen hours ago

Cafe Team Leader

at Park Lane Group

This is a Full time job

Cowes, Mornington Peninsula & Bass Coast VIC
$25 - $34.99 per hour
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Significant staff discounts in accommodation stays at a Park Lane Holiday Park.
  • Access enriching training programs to elevate your professional skillset.
  • Unlock exclusive discounts from a variety of companies via 'My Rewards' program.
Join A Maze 'n' Things on Phillip Island! We're seeking a friendly, enthusiastic Café Team Leader to deliver exceptional service and food quality
15h ago
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