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This is a featured job

This is a Full time job

$80,000 – $90,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Creative outlet to showcase your work to a wide audience
  • Competitive salary
  • Growth opportunities with a dynamic busines
An exciting opportunity to join our team as a talented, experienced Head Pastry Chef and lead the team into the future!
This is a featured job

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Are you looking for a new challenge in an industry that you love?
  • Negotiable salary package based upon experience
  • The ability to imprint your creative flair on our pub style menu
This role will suit a focused chef who’s ready to step up to a new level. You will be ambitious, creative and know the sky’s the limit
Listed nine days ago

This is a Full time job

$70,000 + superannuation + perks
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Contemporary dining at it's best
  • Mainly day shifts. Rotating roster
  • $70,000 + superannuation + employee perks
Beautiful grounds, breathtaking views, and a 80 seater restaurant that has rave reviews. One of the Peninsula's most highly rated venues.
Listed five days ago

This is a Part time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Mount Eliza location with part time shifts!
  • NFP salary packaging benefits, discounted health insurance and gym memberships
  • Make a difference at one of Australia’s leading health care providers
We are looking for Cook to join our team at Calvary George Vowell- Mt. Eliza, VIC!
Listed four days ago

This is a Part time job

subClassification: Graphic Design
classification: Design & Architecture
  • Part time (0.6) Ongoing Position | Position No. 002378
  • Salary Range: $64,872 to $70,437 p.a. pro-rate part time, plus superannuation
  • Location: Dandenong
An opportunity for a Junior Graphic Designer with relevant work experience in graphic design to join the Marketing & Communications team at Chisholm.
Listed ten days ago

This is a Full time job

$70,000 – $80,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Traditional french cuisine
  • Opportunity to learn from experienced chefs
  • Work in a beautiful location
Le Bouchon is looking for a talented Chef with experience in French cuisine. Join our team on the beautiful Mornington Peninsula!

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