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subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Join Australia's most innovative restaurant group
  • An exciting senior opportunity to develop and lead
  • Generous staff discounts across all LUCAS venues
We are on the look-out for a Japanese cuisine Executive Chef to join our leadership team at LUCAS Restaurants.
This is a featured job

This is a Part time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Two hours planning/ordering time provided every week,
  • Strong focus on professional development for the staff team.
  • Excellent culture where nutrition for children is paramount.
Calling all Cooks - we need you! Come and experience the very best in early childhood nutrition, a custom built kitchen, with a very generous budget!
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