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This is a featured job

This is a Contract/Temp job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Be part of the culinary leadership team at AURA, North Sydney newest dining hub
  • Put your mark on a new venue, exercise your passion for modern Japanese cuisine
  • Work with Etymon Projects, a growing group leaving its mark on Sydney dining
Join us as the Head Chef at Soluna, a bustling, LA-inspired All-Day Diner opening on Sydney's North Shore in June 2024.
Listed seven days ago

This is a Full time job

$73,596 - $81,724 Base +17% Super
subClassification: Veterinary Services & Animal Welfare
classification: Farming, Animals & Conservation
  • Full time, continuing position. Located at St Leonards at RNS Hospital
  • Opportunity to provide research excellence through high level animal welfare
  • Base Salary $73,596 - $81,724 (HEO3) + 17% superannuation
USYD Laboratory Animal Services team is looking for an Assistant Animal Technician
7d ago
Listed two days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • High-degree of ownership to make an impact!
  • Immediate Start Available | Monday to Friday
  • Access to financial, retail and lifestyle discounts and benefits
Join a passionate team of food creators striving to deliver excellence in food nutrition catering to individual and diverse needs
2d ago
Listed three days ago

This is a Full time job

+/- $110,000 + Super + Bonus (dep on exp)
subClassification: Credit
classification: Banking & Financial Services
  • Assess & Approve Business lending over $500K
  • Strong focus on cashflow credit assessment
  • 2 days WFH (policy) after probation
Assess and decision business finance applications for cash flow finance and asset finance products. Detailed, technology enabled, cashflow assessment
3d ago
Listed one day ago

This is a Full time job

subClassification: Banking - Retail/Branch
classification: Banking & Financial Services
  • Your high energy and passion for excellent customer service will see you thrive
  • Showcase your passion for amazing customer service in this Customer Advisor role
  • Outstanding opportunity to build and progress your career
Your high energy and passion for excellent customer service will see you thrive in this role!
1d ago
Listed three days ago

This is a Contract/Temp job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Be part of the culinary leadership team at AURA, North Sydney newest dining hub
  • Put your mark on a new venue, exercise your passion for modern Japanese cuisine
  • Work with Etymon Projects, a growing group leaving its mark on Sydney dining
Join us as the Head Chef at Soluna, a bustling, LA-inspired All-Day Diner opening on Sydney's North Shore in June 2024.
3d ago
Listed three days ago

This is a Full time job

$70,000 + additional hours
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Work with our exceptional culinary team who achieved One Hat during opening
  • Part of Etymon, a growing hospitality group with a North-Sydney footprint
  • Monday - Saturday operation, meaning Sundays off
Join us at Poetica, a one-hatted, modern bar & grill located in the growing suburb of North Sydney
3d ago
Listed one day ago

This is a Full time job

subClassification: Veterinary Services & Animal Welfare
classification: Farming, Animals & Conservation
  • Flexible roster and attractive remuneration
  • Opportunity for growth and further development within the team
  • State-of-the-art Training Centre – education and up-skilling strongly encouraged
Due to Staff Movement, we are searching for a talented Full Time and Permanent Part Time Client Services/Receptionist at North Shore Vet Hospital.
1d ago
Listed five days ago

This is a Part time job

Base + 11% Super + NFP Salary Packaging
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Be part of a committed and vibrant team
  • Make a difference and support older people in Gordon
  • Permanent Part Time Position
Part Time Chef required for Gordon
5d ago
Listed one day ago

This is a Full time job

$70,000 – $80,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
If you enjoy delivering an incredible dining experience and are interested in learning more about Asian cuisine then we would love to hear from you.
1d ago
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