Modify my search
This is a featured job

This is a Full time job

$85,000 – $90,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Recently redeveloped iconic Hotel
  • Great team and attractive working conditions
  • Strong management team and support staff, to assist delivering our objectives
Senior Sous Chef for iconic venue in The Hills
Listed five days ago
at Private Advertiser

This is a Full time job

$70,000 per year
subClassification: Client Services
classification: Banking & Financial Services
  • Learning and growth opportunities
  • Supportive team
  • Conveniently located close to public transportation
Join our unique financial advising firm where you will find a supportive team and many learning opportunities as Client Service Administrator.
5d ago
Listed five days ago

This is a Full time job

Hybrid Working | 50/50 WFH and office based
subClassification: Client Services
classification: Banking & Financial Services
  • Bonus and discounts on financial products
  • Join a role that is as rewarding as it is empowering I Great working culture
  • Dynamic & collaborative work environment that offers upskilling and progression
Kickstart your career in an organisation that offers full training and future career development in Business Banking.
5d ago
Listed one day ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Fantastic Growth Opportunity In A Growing Company
  • Excellent Salary Package On Offer For A Career Driven Individual
  • Great Team And Culture, Solid Team Already In Place
Superb opportunity to take the helm of this fantastic venue. Excellent salary package and progression for a career driven professional.
1d ago
Listed five days ago

This is a Contract/Temp job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Fantastic opportunity for a passionate Chef
  • Full-time hours, Monday to Friday (approx. 35 hours per week) No weekend shifts!
  • HEO 3 Step 1 $46.39 per hour
Fantastic opportunity for a passionate Chef Full-time hours, Monday to Friday (approx. 35 hours per week) Casual contract No weekend shifts!
5d ago
Listed two days ago

This is a Contract/Temp job

$80,000 per year + Super
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Monday to Friday 5am-1pm
  • High volume, busy kitchen building gourmet sandwiches
  • Great people and culture
If you are a top notch builder of gourmet sandwiches in a high volume kitchen, we have the job for you. This role is for experienced leaders only.
2d ago
Listed one day ago

This is a Full time job

$85,000 – $90,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Recently redeveloped iconic Hotel
  • Great team and attractive working conditions
  • Strong management team and support staff, to assist delivering our objectives
Senior Sous Chef for iconic venue in The Hills
1d ago
Listed five days ago

This is a Full time job

$70,000 – $72,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Full-time opportunity for Cook in a busy business located in "suburb". Salary between $70,000 - $72,000 plus 11% superannuation.
5d ago
Listed sixteen days ago

This is a Full time job

$26.44 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Opportunity for development and career growth in the hotel industry.
  • Work in a fun environment with an engaging team and innovative culture
  • Great benefits, including discounted hotel rates
PARKROYAL Parramatta – discover the best of Sydney’s West. We are currently seeking a Full time Commis Chef to join our enthusiastic team.
16d ago
Modify my search

Receive new jobs for this search by email

Return to search results
Modify my search

Select a job

Display details here