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Listed four days ago

Restaurant Supervisor

at The Westport Club

This is a Full time job

Port Macquarie, Port Macquarie & Mid North Coast NSW
$35 – $37 per hour
subClassification: Management
Management
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Above market wages & late-night penalty rates every night
  • A full-time role with up to 5 weeks of annual leave & 30% off food in our venue
  • Rosters posted 4 weeks in advance, FREE espresso coffee & FREE uniforms
We're looking for a passionate, energetic and experienced Restaurant Supervisor. Apply now to find out Life's Great with us at The Westport Club!
4d ago
Listed seventeen days ago

Venue Supervisor

at The Westport Club

This is a Full time job

Port Macquarie, Port Macquarie & Mid North Coast NSW
$75,000 – $79,000 per year
subClassification: Management
Management
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • 4 Day Week Every Week, Above Market Wages & 4 Weeks Annual Leave
  • Free Espresso Coffee, Free Dallen Uniforms & $100 Off Your Gym Membership
  • Late Night Penalty Rates, 30% Off Food & $1,500 Educational Scholarships
Are you an operations specialist with leadership in your DNA? Come and see how you can make Life Great for our community as a Venue Supervisor today!
17d ago
Listed eleven days ago

Duty Manager

at Travel + Leisure Co. International

This is a Full time job

Port Macquarie, Port Macquarie & Mid North Coast NSW
$27.83 per hour
subClassification: Management
Management
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Subsidised Private Health Insurance (after successful probation completion)
  • Birthday leave in addition to other leave entitlements
  • Discounted Hotel & resort stays globally
Join Club Wyndham Flynns Beach as Duty Manager. Oversee & lead reception & guest services team members and prioritise customer satisfaction.
11d ago
Listed sixteen days ago

Hatchery Technician

at Australia's Oyster Coast

This is a Full time job

Port Macquarie, Port Macquarie & Mid North Coast NSW
subClassification: Fishing & Aquaculture
Fishing & Aquaculture
classification: Farming, Animals & Conservation
(Farming, Animals & Conservation)
  • Port Macquarie location known for its natural beauty
  • Great career development opportunities
  • Work for Australia’s largest Sydney Rock Oyster producer
Be part of a growing Australian oyster business focused on best practice methods, consistent quality, and continual improvement.
16d ago
Listed twenty six days ago

Hospitality Manager

at Compass Group

This is a Full time job

Taree, Port Macquarie & Mid North Coast NSW
Career defining role in growing sector.
subClassification: Management
Management
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Join a Leader in food service & support.
  • Supportive team, with excellent development and growth opportunities.
  • Make a positive impact in this challenging role.
Bring your passion for people, catering and community to this role, lead a small team and grow your career across senior living.
26d ago
Listed eleven days ago

Housekeeping Manager

at Travel + Leisure Co. International

This is a Full time job

Port Macquarie, Port Macquarie & Mid North Coast NSW
$75,000 – $83,250 per year
subClassification: Housekeeping
Housekeeping
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Subsidised Private Health Insurance (after successful probation completion)
  • Birthday leave in addition to other leave entitlements
  • Discounted Hotel & resort stays globally
Club Wyndham Flynns Beach is seeking a dynamic Housekeeping Manager with an eye for detail and cleanliness to lead the team. Apply Now!
11d ago
Listed one day ago

Sous Chef | Sponsorship | + Super

at The Garden Bar and Kitchen

This is a Full time job

Frederickton, Port Macquarie & Mid North Coast NSW
$65,000 – $75,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Culinary Creativity: Craft seasonal menus, showcase local ingredients.
  • Work-Life Balance: Competitive compensation, supportive culture.
  • Dynamic Kitchen: Contribute to top-notch service in a fast-paced environment.
Join The Garden Bar & Kitchen as Sous Chef! Collaborate on menus, oversee events, 3+ yrs exp. Apply now! Sponsorship available.
1d ago
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